Restaurant Operations Manager

2 weeks ago


Toowoomba City, Australia Pinnacle People Permanent Full time
About the Role

We are seeking a highly skilled and experienced Restaurant Manager to lead our team and drive business success.

Key Responsibilities:

  • Lead a high-performing team and champion a positive, collaborative, and energetic work environment
  • Ensure an exceptional dining experience for all guests
  • Oversee daily operations, including inventory management, scheduling, and compliance with health and safety regulations
  • Monitor and manage budgets, sales targets, and costs, and implement strategies to maximize profitability
  • Full-time 5-day roster including either Saturday or Sunday

About You:

  • Background in QSR or casual dining with FOH and kitchen operations experience
  • 2 to 3 years experience in a management role
  • Strong leadership and team management skills with a track record of developing high-performing teams and promoting a positive work culture
  • Exceptional customer service skills and a commitment to delivering an outstanding guest experience
  • Solid understanding of financial principles, including budgeting, forecasting, and cost control
  • Experience ensuring prescribed operational standards
  • Community-minded
  • Able to work flexible hours including evenings, weekends, and public holidays as required

Requirements:

  • Permanent working rights in Australia (Citizenship or Permanent Residency)

About Us:

Pinnacle People Permanent is a leading recruitment agency specializing in hospitality and tourism management roles.



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