Sous Chef

We're building Esmay… want in?Looking for a Sous Chef to join the chaos, the laughs, and the fun of bringing a restaurant to life. Work with chef Alanna Sapwell-Stone, with the support of the Blanco Horner Group to make it happen.We're looking for someone who loves hospitality, thrives on creativity, and is excited to help shape a restaurant that...

Sous Chef – Enoteca Lounge & CucinaRundle Street, AdelaideEnoteca is seeking a Sous Chef to join our team. We're a highly regarded Italian restaurant and aperitivo bar in Adelaide's East End. In just two years, we've built a strong reputation for quality dining and warm hospitality.What you'll bring:Solid skills across pan, grill, and larderThe ability to...

Big things are happening at The Sussex Hotel, Walkerville We are looking for a highly experienced Sous Chef who thrives in a fast-paced environment and is ready to make their mark in a brand-new kitchen.About the Role:As our Sous Chef, you'll play a pivotal role in leading the kitchen team and ensuring smooth service, especially during peak periods, serving...

Are you passionate about delivering exceptional food experiences and ready to take the next step in your culinary career? We are looking for a talented and motivatedSous Chefto join our dynamic team.Permanent full time positionRotating shifts including AM, PM and weekendsThis is a hands-on role where you will lead by example, supporting the Head Chef in...

Osteria Polpo is a unique and  exciting Italian restaurant with a focus on Northern Italian cuisine and the cicchetterie of Venice.We are seeking the services of a full time sous chef. This is an exciting time to be involved in something unique to the Adelaide market, with lots of growth, potential and variation. You would be working along side a very...

About Us:East End Cellars, a vibrant and highly regarded wine bar/restaurant nestled in the heart of Adelaide, is renowned for its unwavering commitment to delivering exceptional culinary experiences, offering exquisite wines, and creating lasting memories for our patrons. Boasting a stunning open kitchen, we regularly host wine dinners, masterclasses, and...

Full-Time Junior Sous Chef/CookAbout UsThe Belair Hotel is located in the heart of the Adelaide Hills, just 15 minutes from the CBD, with panoramic views over the hills and a warm, welcoming atmosphere. We are proudly locally owned and operated, with a strong focus on community, quality service, and exceptional food. Our venue features a modern bistro,...

We're Hiring: Experienced Sous Chef & Chef de Partie – Press Food & Wine, AdelaidePress Food & Wine is on the hunt for talented, motivated chefs to join our kitchen team. We're looking for a Sous Chef ready to take on a leadership role, as well as a skilled Chef de Partie who thrives in a fast-paced, creative environment.Why join us?Work with the best...

About the role We are seeking an experienced and talented Sous Chef to join our team at the vibrant Five Stooges Pty Ltd trading as La Trattoria Restaurant in the heart of Adelaide, SA 5000. This is a permanent full-time role What you'll be doing Prepare and cook a variety of delicious Italian dishes using fresh, high-quality ingredients Maintain a...

The CompanyThis venue is a landmark CBD hotel known for its modern facilities, premium service, and vibrant food & beverage offering. With a restaurant, lounge bar, in-room dining and busy conference & events spaces, no two days are the same. The hotel has built a strong reputation for delivering memorable guest experiences, and the kitchen team plays a key...