Chef de Partie

Job Title: Pastry Chef de PartieJob Summary:We are seeking a skilled Pastry Chef de Partie to join our team at Pullman Melbourne on the Park. As a Pastry Chef de Partie, you will be responsible for preparing and presenting high-quality pastries, desserts, and baked goods in a fast-paced kitchen environment.Key Responsibilities:Prepare and present a variety...

SummaryHyatt Centric Melbourne  Hyatt Centric Melbourne is Australia's first Centric hotel, situated in the bustling Melbourne CBD. Offering the perfect location to discover Melbourne's hidden treasures, local attractions, and vibrant music scene. Featuring 277 luxurious rooms, as well as an indoor pool and gym, the Hyatt Centric Melbourne is a hotel that...

Job Title: Demi Chef de PartieAt Pullman Melbourne on the Park, we are seeking a skilled Demi Chef de Partie to join our dynamic kitchen team. As a key member of our culinary team, you will be responsible for the efficient operation of the kitchen department, ensuring high standards of food hygiene and quality.Key Responsibilities:Assist with ordering food...

Job DescriptionWe are currently seeking a qualified and experienced Full Time - Chef de Partie to join our Banquets team. As a member of our culinary team, you will support the Chef de Cuisine - Banquets with daily management and food preparation.Experience in a range of different cooking styles and preparation techniques is essential, as is proven...

Company DescriptionPullman Melbourne on the Park is located at the edge of the Fitzroy Gardens and a short stroll from the MCG, its one of the most iconic hotels in Melbourne with a long legacy of providing first class accommodation to business travellers, excited tourists and energetic sports fans.Our renovated stylish 419 rooms provide our guests with a...

Company DescriptionPullman Melbourne on the Park is located at the edge of the Fitzroy Gardens and a short stroll from the MCG, its one of the most iconic hotels in Melbourne with a long legacy of providing first class accommodation to business travellers, excited tourists and energetic sports fans.Our renovated stylish 419 rooms provide our guests with a...

Chef De Partie Hyatt Centric Hyatt Centric Melbourne AU - VI - MelbourneCulinaryHourly/Entry Level EmployeeFull-timeReq ID: MEL002983Local Summary Hyatt Centric Melbourne  Hyatt Centric Melbourne is Australia's first Centric hotel, situated in the bustling Melbourne CBD. Offering the perfect location to discover Melbourne's hidden treasures,...

The Role Be responsible for production and service throughout our breakfast service Be adaptable and driven to produce high quality dishes with a diverse skill set  Ensure a high level of attention and care to special requests and food allergies Leading by example, teaching and progressing junior staff members Follow food hygiene...

Chef De Partie - Pastry Hyatt Centric Hyatt Centric Melbourne AU - VI - MelbourneCulinaryHourly/Entry Level EmployeeFull-timeReq ID: MEL002997Local Summary Hyatt Centric Melbourne  Hyatt Centric Melbourne is Australia's first Centric hotel, situated in the bustling Melbourne CBD. Offering the perfect location to discover Melbourne's hidden...

CDP - Museums VictoriaThe Fresh Collective Melbourne is seeking a talented and passionate Chef De Partie to join our culinary team at Museums Victoria.About the RoleAs a CDP at The Fresh Collective Melbourne, you will have the opportunity to work closely with our talented Sous and Head Chefs. Your main responsibilities will include:Ensuring efficient food...

Melbourne's most anticipated restaurant Opening in spring of 2024 Iconic restaurant group About Batard:Set to open in spring, Batard is 2024’s most anticipated restaurant. Spanning four levels of restaurants, bars and more, this destination will capture the magic of Paris in a uniquely Melbourne way. About Lucas Restaurants:Home to Australia’s most...

Full time opportunity available Work with a team of Melbourne's most talented chefs Great career development opportunities About Kisume:Kisume has redefined Japanese cuisine as we know it. Kisumé has won major awards as well as “Hottest Restaurant” by John Lethlean, author at The Australian, in his yearly Hot 50. With a Top floor dedicated to Private...

About the JobWe are seeking a highly skilled and experienced Chef de Partie to join our culinary team at Marriott International. As a Chef de Partie, you will be responsible for preparing and cooking food to the highest standards, ensuring that every dish that leaves the kitchen is of the highest quality.Key ResponsibilitiesPrepare and cook food according to...

WHO WE ARE? Scape’s vision is to be the Earth’s best living company (so you can see straight off the bat we are a conservative bunch!). We are a leading provider of student accommodation in Australia. We currently have the capacity to provide a home to 1,000 students (and are growing) and we don't simply provide a bed and roof; we also provide a...

SummaryCare Connects Us At Hyatt, we believe in making people feel at home wherever they are in the world. We turn jobs into careers, encounters into experiences, and trips into journeys.   Join a team that is making travel more human, connected, and sustainable. Here, everyone's role matters, and your individuality is celebrated. About Park Hyatt...

Award-winning restaurant. 2 Hats Work with the industry's finest chefs Supportive team with ongoing, paid training About Grill Americano:Nothing says “Melbourne” more than the blending of cultures and cuisines that seems just right. Enter Grill Americano, an Italian restaurant built around fire, with the finest Australian meat and seafood, laced in...

Award-winning restaurant Work with the industry's finest chefs Immediate start available About Grill Americano:Nothing says “Melbourne” more than the blending of cultures and cuisines that seems just right. Enter Grill Americano, an Italian restaurant built around fire, with the finest Australian meat and seafood, laced in nostalgia with classic,...

Introducing Tombo Den! Work with industry leaders and fantastic produce Generous staff discounts across all LUCAS venues About Tombo Den: Tombo Den is a moody, two-level homage to late-night Tokyo, set in the buzzing and eclectic heart of Chapel Street, Windsor. Helmed by Head Chef Dan Chan, the restaurant and sake bar’s offering of small plates...

Melbourne's most anticipated restaurant Opening in spring of 2024 Iconic restaurant group About Batard:Set to open in spring, Batard is 2024’s most anticipated restaurant. Spanning four levels of restaurants, bars and more, this destination will capture the magic of Paris in a uniquely Melbourne way. About Lucas Restaurants:Home to Australia’s most...

About the RoleWe are seeking a talented and passionate Chef De Partie to join our culinary team at Museums Victoria.As a key member of our team, you will have the opportunity to work closely with our experienced Sous and Head Chefs. Your main responsibilities will include:Ensuring efficient food production and maintaining high-quality standardsRunning your...