Full-Time Breakfast Chef

4 hours ago

Braddon n Capital Territory, Australia f0937a62-41c8-4e82-a391-2334df8e8f08 Full time $50,000 - $80,000 per year

Company Description
Mercure Canberra is one of the city's first established hotels, combining old-world charm with modern comforts. The hotel is located moments from the CBD, as well as the National Convention Centre and Australian War Memorial.

Our hotel boasts a variety of Food & Beverage offerings including: breakfast in our Courtyard Restaurant, all-day dining in Olims Bar & Bistro, In-Room Dining and 3 Conference & Events Spaces, as well as Canberra's largest mobile meat smoker.

Job Description
We are seeking a motivated & reliable chef who is interested in developing their culinary skills within the hotel environment, whilst assisting the breakfast & lunch service. All levels of chef are welcome to apply. This is a full-time role.

Reporting to the Executive & Sous Chefs, you will be:

  • Preparing to-order dishes and buffet service for our Hotel's breakfast offering;
  • Preparing a-la-carte meals for our lunch service;
  • Maintaining a clean and hygienic work environment whilst ensuring a product of high quality & presentation;
  • Following the kitchen's opening procedures.

Qualifications

  • Relevant trade certificate with at least one year in a similar role;
  • Ability to work independently;
  • Strong organisational & time management skills to endure a smooth breakfast service.

Additional Information

What's in it for you?

  • A supportive team environment that promotes work-life balance;
  • Consistent hours;
  • Enjoy perks like discounted accommodation, meals, global partner discounts & more;
  • Access to ongoing learning and skill enhancement opportunities;
  • FREE on-site parking

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