Chef

3 days ago

Adelaide SA, Australia Golden Boy 309 Full time $70,000 - $80,000 per year

We are looking for a Senior Chef to join our team to deliver high quality Thai cuisine. Assist the Head Chef with the day-to-day operations of the kitchen, utilising your skills & experience. You will be responsible for ensuring that every section of the kitchen operates to optimum efficiency by planning, organising, supervising and coaching the team. You will be a passionate Chef and a highly committed hospitality professional.

As a key member of the team, responsibilities include but are not limited to the following:

  • Determine how food should be presented and create decorative food displays
  • Determine production schedules and staff requirements necessary to ensure the timely delivery of services
  • Estimate amounts and costs of required supplies, such as food and ingredients
  • Collaborate with Head Chef and Restaurant Manager to plan and develop recipes and menus, considering factors such as seasonal availability of ingredients and expected customer demand
  • Supervise and instruct cooks and other kitchen staff in the preparation, cooking, garnishing, and presentation of dishes, maintaining our high standards
  • Inspect supplies, equipment, and work areas to ensure compliance with established standards
  • Manage stock, including ordering, rotation, and wastage control; arrange the purchasing and pricing of goods within budget constraints and ensure all food purchases are handled appropriately
  • Possess comprehensive knowledge of all kitchen operations; conduct interviews, hire, and train additional kitchen staff members, ensuring their proficiency in food preparation
  • Assume responsibility for managing cost of goods and wage targets
  • Perform rostering and shift management duties
  • Demonstrate full understanding of operations, occupational health and safety (OH&S) protocols, HACCP guidelines, and the management of the Food Safety Program
  • Monitor and enforce sanitation practices to ensure employee compliance with established standards and regulations

Job Types: Full-time, Permanent

Pay: $70,000.00 – $80,000.00 per year

Application Question(s):

  • Do you have a Diploma of Hospitality with Cert IV in Commercial Cookery or equivalent?

Experience:

  • similar role: 2 years (Required)

Work Location: In person

  • Chef de Partie/Sous Chef

    7 days ago

    Adelaide SA, Australia East End Cellars Full time $65,000 - $75,000 per year

    Join Our Team as a Sous Chef/Chef de PartieEast End Cellars, a vibrant and highly regarded wine bar/restaurant nestled in the heart of Adelaide, is renowned for its unwavering commitment to delivering exceptional culinary experiences, offering exquisite wines, and creating lasting memories for our patrons. Boasting a stunning open kitchen, we regularly host...

  • Chef de Partie

    2 weeks ago

    Adelaide SA, Australia Mamma Hospitality Group Full time $62,400 - $83,200 per year

    Join Our Kitchen Team at Luigi's Restaurant GroupLuigi's Restaurant Group is seeking experienced and talented Chefs on a casual basis.We are seeking passionate and skilled Chef de Partie to join our dynamic kitchen crews. This is a fantastic opportunity for motivated individuals who thrive in a fast-paced, high-quality culinary environment.Key...

  • Chef Manager

    2 weeks ago

    Adelaide SA, Australia Infinite Care Pty Ltd Full time $80,000 - $120,000 per year

    Monday to Friday ONLY role - supported by experienced Chefs, Cooks and Kitchen Assistants.Strong mentorship Chef leadership group bringing your passion for food to life.Long term job security, work/life balance, very purposeful type of work within a supportive cultureThe RoleWe have an exciting and fast paced opportunity to join the Infinite Aged Care team...

  • Chef/Cook

    2 weeks ago

    Adelaide SA, Australia Nala Bhima Kitchens Full time $75,000 - $80,000 per year

    Nalabhima Kitchens is committed to excellence by serving fresh, authentic Indian food at reasonable prices. Our mission is to diversify spicy Indian platters and blend them into the perfect Indian dining experience.We are now looking for a passionate and professional Chef / Cook to join our fast-paced kitchen team. This is a challenging and rewarding role...

  • Chef

    4 weeks ago

    Adelaide, South Australia Ithaca at Sellicks Full time

    Chef – Greek Cuisine SpecialistIthaca at SellicksSellicks Beach, Adelaide, SAChefs/Cooks (Hospitality & Tourism)Full-time$95,000–$105,000 per year + SuperJob Title: Chef – Greek Cuisine SpecialistLocation: Ithaca at Sellicks, The Esplanade, Sellicks SAEmployment Type: Full-TimeOverviewAbout Us:At Ithaca at Sellicks, we bring the vibrant and delicious...

  • Chef

    4 weeks ago

    Adelaide, South Australia Ithaca at Sellicks Full time

    Chef – Greek Cuisine SpecialistIthaca at SellicksSellicks Beach, Adelaide, SAChefs/Cooks (Hospitality & Tourism)Full-time$95,000–$105,000 per year + SuperJob Title: Chef – Greek Cuisine SpecialistLocation: Ithaca at Sellicks, The Esplanade, Sellicks SAEmployment Type: Full-TimeOverviewAbout Us:At Ithaca at Sellicks, we bring the vibrant and delicious...

  • Tandoori Chef

    1 week ago

    Adelaide SA, Australia jasmin pty ltd Full time $54,362 - $70,000 per year

    The Jasmin has been established for over 45 years and has a very good reputation for excellent food and service.We are looking for a Tandoori Chef to join our team.Applicant must have experience working with a charcoal tandoor.We are a busy restaurant and applicant must be able to cope with a fast paced kitchen.We are open for Lunch only on Friday and...

  • Chef

    5 days ago

    Greenacres SA, Australia Ambrosia cafe restaurant Full time $75,000 - $82,000 per year

    Ambrosia Café Restaurant is seeking a passionate, skilled chef to create delicious meals for our patrons. You will be responsible for working with our menu, ensuring that each dish is nutritious and cost-effective, and collaborating with a team of kitchen staff to deliver food that meets the highest quality standards.To ensure success in your role as chef,...

  • Chef de Partie

    5 days ago

    Greater Adelaide SA, Australia Rumi on Louth Full time $60,000 - $80,000 per year

    Chef de Partie – Rumi on Louth (Eyre Peninsula, SA)Private island resort | Luxury eco-tourism | Premium produce-driven menuWe are looking for a talented and motivated Chef de Partie to join the culinary team at Rumi on Louth, a luxury off-grid eco-resort located on South Australia's breathtaking Louth Island. This is a unique opportunity to work in one of...

  • Commi Chef

    5 days ago

    Greater Adelaide SA, Australia IHG Hotels & Resorts Full time $50,000 - $80,000 per year

    We're looking for a Part Time Commis Chef with a passion for presentation, dedication to flavor and commitment to setting high standards from workspace to table and beyond. You'll prepare various dishes, mainly for our Riverside Kitchen. By taking pride in your workspace, emphasizing maintaining hygienic standards and consistency, and giving our menu the...