Chef/Cook

6 days ago

Adelaide SA, Australia Nala Bhima Kitchens Full time $75,000 - $80,000 per year

Nalabhima Kitchens is committed to excellence by serving fresh, authentic Indian food at reasonable prices. Our mission is to diversify spicy Indian platters and blend them into the perfect Indian dining experience.

We are now looking for a passionate and professional Chef / Cook to join our fast-paced kitchen team. This is a challenging and rewarding role where you will be required to be hands-on, calm under pressure, and lead from the front.

Key Responsibilities:

  • Prepare and cook authentic Indian cuisine with a focus on South Indian dishes (dosa, idli, vada, curries, biryani, tandoor items, snacks and Indo-Chinese).
  • Maintain consistency in taste, presentation, and quality of food.
  • Oversee daily kitchen operations, including stock management and food safety compliance.
  • Train and supervise junior kitchen staff when required.
  • Contribute to menu planning and new recipe development.

Requirements:

  • 2+ years' experience as a Chef / Cook in Indian cuisine (South Indian experience highly regarded).
  • Certificate in Commercial Cookery (preferred but not essential for experienced candidates).
  • Ability to thrive in a fast-paced, high-volume kitchen.
  • Strong understanding of Indian spices, flavours, and cooking methods.
  • Good communication and teamwork skills.

Job Types: Full-time, Permanent

Pay: $75,000.00 – $80,000.00 per year

Benefits:

  • Visa sponsorship

Work Location: In person

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