Sous Chef, Chef de Partie

10 hours ago

Byron Bay New South Wales, Australia Pixie Restaurant Full time $60,000 - $80,000 per year

Sous Chef & Chef de Partie – Pixie Restaurant, Byron Bay

Are you a talented chef ready to take the next step in your career? Pixie Restaurant, one of Byron Bay's most vibrant dining destinations, is looking for passionate Sous Chefs and Chefs de Partie to join our dynamic kitchen team.

About Us

Pixie Restaurant is a beloved Byron Bay favourite, celebrated for its modern Italian-inspired cuisine, crafted with fresh, seasonal ingredients. As part of a growing hospitality group, we are committed to culinary excellence, teamwork, and creating exceptional dining experiences.

About the Roles

We currently have multiple opportunities for Sous Chefs and Chefs de Partie.

  • As a Sous Chef, you'll work closely with the Head Chef to lead and inspire the team, ensure smooth service, maintain high standards, and contribute to menu development.
  • As a Chef de Partie, you'll take ownership of your section, delivering consistent quality, efficiency, and creativity during service.

Both roles are hands-on and crucial to the success of our kitchen.

What We're Looking For

  • Previous experience in a similar role (Sous Chef or CDP) within a high-volume, quality-driven kitchen
  • Strong knowledge of Italian cuisine and a passion for seasonal produce (preferred but not essential)
  • Ability to work under pressure while maintaining precision and attention to detail
  • A positive attitude, strong communication and teamwork skills
  • A commitment to maintaining a clean, organized, and efficient kitchen
  • Availability to work evenings and weekends

What We Offer

  • The opportunity to join a respected and growing hospitality group
  • A supportive, collaborative team environment
  • Competitive pay based on experience and role
  • Ongoing training and career development opportunities
  • Work-life balance in the beautiful surroundings of Byron Bay

Whether you're an experienced Sous Chef ready to step into a leadership role, or a skilled Chef de Partie looking to refine your craft, we'd love to hear from you.

  • Apply now by sending your resume and a brief cover letter explaining why you're the perfect fit for Pixie Restaurant.

Come join the Pixie team and grow your career in one of Australia's most iconic locations

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