
Chef de Partie, Senior Chef de Partie and Sous Chef opportunity
16 hours ago
Southside, is one of Brisbane's most iconic dining venues located in thne heart of Fish Lane, South Brisbane. We are seeking enthusastic and engaged chefs to join this established team.
We are hiring qualified chef roles including Chef de Partie, Senior Chef de Partie and Junior Sous level. You will join this driven team and have support from the wider business in Brisbane and Gold Coast venues.
Our next chef will have...
Passion for organised and high quality producing kitchens
Culinary skills that enable you to prepare and operate within a section in the kitchen
Qualifications in cookery to a suitable level for this role
Ability to perform under busy working conditions
Willngness to learn
Able to work as part of a team during and out of service periods
Keen eye for reducing waste
High standards of presentation and cleanliness
Communication skills that are clear and suppotive of others in the team
Ability to work in tandem with Head Chef, delivering consistent message
Accountable work ethic, be responsible for actions and raise up opportunities to do better
A genuine desire to learn and expand your knowledge is critical
What We Offer
Be a part of our growth story, we already have four highly desirable venues acrosss Gold Coast and more to come
Genuine opportunity to build career, we promote from within and have many success stories to tell you about.
Salary between $74k and $80k per annum plus superannuation
Group-wide staff discounts in all Fanda Group venues
If you interested in working with us but this is not quite the right Chef level for you, we would love to hear from you regardless. With internal movement due to growth and new venues, we are always looking for people who like what we do.
Apply in the normal way and we look forward to hearing from you.
Job Type: Full-time
Pay: $74,000.00 – $80,000.00 per year
Benefits:
- Employee discount
Work Authorisation:
- Australia (Preferred)
Work Location: In person
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