sous chef

4 days ago

Fremantle, Western Australia la Sosta Full time $60,000 - $90,000 per year

La Sosta a renowned Italian restaurant nestled in the heart of Fremantle, is seeking a talented and dedicated Sous Chef to join our dynamic kitchen team.

About Us: At La Sosta we are committed to delivering an authentic Italian dining experience that captivates the senses. From traditional recipes passed down through generations to innovative culinary creations, our menu showcases the rich flavors and diverse regional cuisines of Italy. With a focus on fresh, high-quality ingredients and impeccable service, we take pride in delighting our guests with memorable dining experiences.

Position: Sous Chef

Responsibilities:

  • Assist the Head Chef in all aspects of kitchen operations, including menu development, food preparation, and execution.
  • Supervise and motivate kitchen staff, ensuring high standards of food quality, consistency, and presentation.
  • Oversee inventory management, ordering, and stock rotation to minimize waste and maintain optimal levels of ingredients.
  • Maintain a clean, organized, and efficient kitchen environment in accordance with health and safety regulations.
  • Collaborate with the culinary team to create innovative dishes while adhering to the restaurant's culinary standards and vision.
  • Train and mentor junior kitchen staff to enhance their skills and knowledge of Italian cuisine.
  • Contribute to maintaining food costs and labor budgets while maximizing profitability.
  • Actively participate in menu tastings, special events, and promotional activities to showcase our culinary excellence.

Requirements:

  • Proven experience as a Sous Chef or senior line cook in a high-volume, fine dining restaurant, preferably with a focus on Italian cuisine.
  • Minimum 2-3 years of experience as a Sous Chef or senior line cook is required.
  • Strong culinary skills and a deep understanding of Italian cooking techniques, ingredients, and flavors.
  • Excellent leadership abilities with the ability to inspire and motivate a team.
  • Solid organizational and time management skills with the ability to multitask in a fast-paced environment.
  • Creative mindset with a passion for culinary innovation and excellence.
  • Strong communication and interpersonal skills.
  • Culinary degree or equivalent certification preferred.

Benefits:

  • Competitive salary and potential for growth.
  • Opportunities for professional development and culinary training.
  • Employee discounts.
  • A supportive and collaborative work environment where creativity is encouraged and rewarded.

If you're ready to showcase your culinary talent and be part of a passionate team dedicated to excellence, we want to hear from you Please submit your resume along with a cover letter detailing your relevant experience and why you're the perfect fit for the Sous Chef position at La Sosta.

Grazie mille We look forward to welcoming you to our family

Sponsorship available for successful candidate if required.

Candidates must hold a valid work visa or be eligible for visa sponsorship.

terms to be discussed.

  • Sous Chef

    1 week ago

    Fremantle, Western Australia Fresh Food Market Pty Ltd Full time $60,000 - $90,000 per year

    CANDIDATES MUST BE IN PERTH TO BE ELIGIBLE FOR THESE POSITIONS AND MUST BE ELIGIBLE TO WORK IN AUSTRALIA.PREVIOUS APPLICANTS NEED NOT REAPPLY.Sous Chef / Chefs / Cooks– Fremantle Pancho's Mexican Villa Restaurant has opened in Fremantle We are seeking experienced and passionate Sous Chefs and Chefs to join our team. These are full-time roles, with key...

  • Sous Chef

    6 days ago

    Fremantle, Western Australia ONE FOR THE ROAD Full time $60,000 - $80,000 per year

    The RoleJoin the Team at one of Fremantle's Oldest Pubs  – Federal HotelBased in the heart of Fremantle, with a beer garden, multiple indoor areas and 17 hotel rooms, the Fed is the place to be when visiting Freo. Part of One For the Road, the group operates some of the busiest venues in the Fremantle and surrounds area, including South Beach Hotel, 8...

  • Senior Sous Chef

    4 days ago

    North Fremantle, Western Australia Beach Partnership III Full time $60,000 - $90,000 per year

    Coast Port Beach is currently seeking an experienced, focused, and passionate Sous Chef to join our expanding team. Situated directly on the sands of Port Beach, North Fremantle, we are a modern Australian venue that offers a range of dining experiences, from casual beachside meals to high-end weddings and special events.The successful candidate will be...

  • Junior /senior sous chef

    1 week ago

    Fremantle, Western Australia Bread In Common Full time $60,000 - $90,000 per year

    About the roleWe are seeking a talented and passionate Junior/Senior Sous Chef to join our team at Bread In Common in Fremantle, Western Australia. This full-time role is an excellent opportunity for an experienced chef to contribute to the ongoing success of our popular restaurant.What you'll be doingAssisting the Head Chef in the day-to-day operations of...

  • Senior Sous Chef

    6 days ago

    Fremantle, Western Australia Norfolk Hotel Full time $80,000 - $110,000 per year

    Senior Sous ChefThe Norfolk Hotel wants a seriously good Chef.We have put together a talented kitchen brigade and are now looking for a strong leader to support the creativity, training, and disciplines of this busy food operation.3 kitchens - Main, Pizza, Outdoor BBQ / SmokerA cohesive team looking for top end talent, you can make your mark on a Fremantle...

  • Junior Sous Chef/Sous Chef

    10 hours ago

    Fremantle, Western Australia Good Drinks Australia Ltd Full time $60,000 - $80,000 per year

    Good Drinks AustraliaAbout UsAt Good Drinks Australia, we continue to redefine the landscape of beer and alcoholic drinks. Become part of a company where a vibrant workplace culture meets an iconic family of brands. Whether you're drawn to the excitement of brewing or the allure of brand strategy, Good Drinks offers a dynamic environment where your potential...

  • Junior Sous Chef/Sous Chef

    7 hours ago

    Fremantle, Western Australia Good Drinks Australia Full time $60,000 - $90,000 per year

    Introduction:Good Drinks AustraliaAbout UsAt Good Drinks Australia, we continue to redefine the landscape of beer and alcoholic drinks. Become part of a company where a vibrant workplace culture meets an iconic family of brands. Whether you're drawn to the excitement of brewing or the allure of brand strategy, Good Drinks offers a dynamic environment where...

  • Experienced Chef

    9 hours ago

    Fremantle, Western Australia Lion Australia Full time $60,000 - $80,000 per year

    This November, we're lighting up the new Cherub Hall — the heart of Little Creatures Fremantle — with wood-fired grills, rotisseries, pizza ovens, and a menu that celebrates bold flavours and local produce.We're on the hunt for culinary creatures who can take the heat and keep the good times rolling. We're looking for a Sous Chef who thrives in the fire...

  • 3 Days Left! Experienced Chef

    3 weeks ago

    Fremantle, Australia Lion Pty Ltd Full time

    Press Tab to Move to Skip to Content Link Select how often (in days) to receive an alert: Create Alert This November, we’re lighting up the new Cherub Hall — the heart of Little Creatures Fremantle — with wood-fired grills, rotisseries, pizza ovens, and a menu that celebrates bold flavours and local produce. We’re on the hunt for culinary...

  • Chef De Partie

    2 weeks ago

    Fremantle, Australia Event hospitality & entertainment Limited Full time

    About EVT As market-leading experience creators, we bring to life some of the best-known brands and properties in entertainment, ventures, and travel. Our portfolio includes over 140 entertainment experiences like Event Cinemas and Moonlight Cinemas, 150 award-winning restaurants and bars, and 80+ hotels, including QT, Rydges, Atura, LyLo, Independent...