Cooks & Chefs

7 days ago

Parramatta Park, Queensland, Australia Henrietta Full time $60,000 - $80,000 per year

Job summary:

  • Flexible hours available
  • 1-2 years of relevant work experience required for this role
  • Working rights required for this role

DON'T BE FOOLED, THIS IS NOT JUST ANOTHER CHICKEN SPOT

Henrietta is coming to Parramatta, and we're on the lookout for talented Chefs to join our exciting new team If you're passionate about cooking, love bringing bold flavours to life, and want to be part of something special, then this is your chance to make your mark at one of Sydney's most exciting and unique venues.

At Henrietta, we're redefining the casual dining experience with our signature juicy Lebanese charcoal chook and punchy garlic toum, served alongside curated cocktails and top-notch service. We're not just another chicken spot – we take our food seriously and are all about delivering an unforgettable dining experience in a fun, vibrant atmosphere. As we get ready to open our first store in Parramatta, we're looking for passionate, energetic individuals to join our team. You'll be part of a team that's elevating the experience with every bite and sip.

By joining ESCA Group, you're becoming part of a prominent force in Sydney's hospitality scene. We currently operate some of the city's most recognized venues, including Aalia (2 Hats), Nour (1 Hat), ITO (1 Hat), Liliymu, Joji and Henrietta Surry Hills. With more exciting projects on the horizon, there's significant potential for growth within our expanding group. We are always looking for good people who want to take their career in hospitality to the next level.

Why Join Henrietta?

  • Be part of an exciting, fast-paced launch in Parramatta
  • Work for ESCA Group, one of Sydney's most recognized hospitality brands
  • Grow with a team that's already behind other successful venues like Aalia, Nour, Joji and ITO
  • Join a group that values creativity, quality, and top-notch service
  • Work in a vibrant, energetic environment where every day is a new adventure

Available Roles

  • Cooks
  • Commis
  • Demi chefs
  • Chef De Parties

All roles are available full-time and casually. Candidates must have legal working rights to work FT to be considered for a FT role.

Why join ESCA?

The foundation that ESCA is built upon is our unremitting urge to challenge the ordinary, shoulder boundaries, and birth professional paths.

Our purpose is engineered by ensuring all elements of our venues are elevated, delivering instant sensations of warmth, positive, and progressive culture, and a feel-good atmosphere. This is achieved by nurturing the hands and minds of our team.

The key to our business success is that our founders Jorge and Ibby truly love what they do and see an exciting future for ESCA. We want you to be a part of that.

Culture

Our people are diverse, unique, confident, and talented. We are devoted to delivering boundless experiences by affording a sense of value and purpose in the workplace. One we approach with passion, creativity, and only the best. It is the unwavering commitment from our staff that makes it all happen.

Development

Development is a big part of the ESCA ethos and we see and help grow every day. Through our support network of experienced professionals and mentorship, we encourage each and everyone to challenge the status quo with only the right intentions in mind.

Simply, we know that if everyone is moving forward, success takes care of itself.

Perks

There are plenty of perks to working for ESCA. Not only will you receive regular training and a personalised development plan, but you will also enjoy a generous discount across all of our venues and be top of mind for growth opportunities and promotions in-house.

Other perks include an additional day off for your Birthday, recognition for every year worked for the business, and a bi-annual night out with your team.

How to apply: Click on the Apply Now button to apply through Zapid Hire.

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