
Chef
2 days ago
The Role
Looking for a talented chef to join our team at our Modern Asian restaurant in Bulimba.
The Restaurant
We are built for locals in the heart of Bulimba's Oxford Street. Playful Cantonese inspired food with a side of good fortune, we have engaged some top talent to create an amazing and fun menu, alongside a tight and approachable beverage menu with local wines, beers and a cocktail list curated by one of Australia's top bar tenders. We are 75 seat venue including high bar top seating and al fresco dining. Our open kitchen adds excitement to our team and guests. And our buoyant fit out screams "fun"
The Culture
We are strongly team focussed, and know our biggest asset are those who we work and surround ourselves with. Ensuring a safe and positive working environment, we will develop strong relationships not only with our guests but also our team. Work life balance is important to us, and we certainly don't want anyone to "burn the candle at both ends".
In a nutshell, you will need to
- Have previous chef roles
- Worked with asian inspired cuisine
- Understanding of food safety compliance
- Work well in a team, and support other team members
- Multi tasking and hands on
- Work safely and productively
- Execute our menu to perfection
- Be comfortable in your role
- Stay cool and calm under pressure
- Maintain a positive outlook
The Reward
We have designed this exciting venue in a way in which we can easily grow into other parts of South East Queensland. Our team is our focus and we want you to grow as we do. Staff meals and, staff discount for you to enjoy the venue. We offer competitive remuneration.
If you feel this is you apply today
Follow us on instagram
Job Type: Casual
Pay: From $32.00 per hour
Benefits:
- Employee discount
- Free drinks
- Free food
Work Authorisation:
- Australia (Required)
Work Location: In person
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