chef
2 days ago
HIGH CALIBRE CHEF IN AN ALL HOUSEMADE KITCHEN
You became a chef because you love making food which brings joy and happiness.
Here at The Hideout, we are passionate to create a seasonal menu using fresh and local ingredients (where possible). Our team is collaborative, talented, passionate and supportive of one another.
The Hideout has its own vibe: relaxed, modern, bespoke and creative. A family-owned business for 10 years, we have a well-established reputation and loyal following. Our customers have to come to expect excellence in food, beverages and customer service.
We bake fresh daily and create all menu items from scratch - including breads, pastries, sauces and pantry and retail items- so our chefs are versatile, dedicated, inspired and hardworking.
Our Hideout team is closeknit, we all work together, FOH and BOH support each other. You will work closely with the Head Chef, Restaurant Manager and business owners.
Our new chef will be multi-talented, a high achiever, possess a can-do attitude, enjoy collaboration and teamwork. For the right chef this casual gig will become permanent.
Open for Breakfast & Lunch 7 days. Dinner Fridays & Saturdays. Ability to work across all brunch and dinner services.
FB & Instagram: thehideoutaus
Job Types: Permanent, Casual
Pay: From $35,000.00 per year
Benefits:
- Employee discount
Work Location: In person
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