Bars & Events Manager
1 week ago
The Point Brisbane Hotel is one of Brisbane's leading independent deluxe hotels, renowned for our exceptional service, luxury accommodation, and premium dining experiences. With breathtaking views of the Brisbane River and city skyline, our award-winning Lamberts Restaurant, and the iconic rooftop venue Eagles Nest Brisbane, we deliver memorable moments for leisure, business, and event guests alike.
Our philosophy is simple: "Get Together, Get To The Point" — and our people are at the heart of delivering this promise.
The Role
We are seeking an experienced and dynamic Bars & Events Manager to lead the renowned Eagles Nest Rooftop Bar and oversee functions and events across the property.
This is a hands-on leadership role within our Food & Beverage Department, with accountability for:
Maintain a strong floor presence, engaging with guests and supporting the team during peak service periods
Financial performance, cost control, and profitability
Staff leadership, development, and team culture
Compliance with licensing, WHS, and hotel standards
As Bars & Events Manager, you'll be a key driver of innovation, efficiency, and service excellence. You will work closely with the General Manager, Marketing Manager, Lamberts Manager, and Head Chef to deliver unforgettable dining and event experiences.
Key Responsibilities
- Maintain a strong floor presence, engaging with guests and supporting the team during peak service periods
Lead daily operations at Eagles Nest Brisbane and event spaces
Deliver high-quality functions and events from set-up to execution
Recruit, train, and develop the F&B team
Oversee budgets, stock control, and pricing strategies
Drive continuous improvement and competitive positioning in the market
Build strong relationships with stakeholders, suppliers, and partners
- Manage employee rosters, timesheets and leave requests
About You
We are looking for a professional with:
Certificate IV in Hospitality (Diploma or Degree in Hospitality Management highly regarded)
Current RSA, RMLV, and Approved Manager's License
Proven management experience in premium food & beverage operations (hotel experience preferred)
Experience managing departmental budgets
Excellent communication, leadership, and interpersonal skills
A passion for delivering exceptional guest experiences and driving innovation
Why Join Us?
Lead one of Brisbane's most iconic rooftop venues
Be part of a supportive, professional, and motivated leadership team
Competitive salary package
Career development opportunities within a five-star environment
How to Apply
If you are a motivated leader with a passion for hospitality and the drive to take our venues to the next level, we'd love to hear from you.
Apply today and Get To The Point
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