Bar Manager

4 days ago

East Brisbane, Queensland, Australia The Point Brisbane Hotel Full time $80,000 - $120,000 per year

Bar & Event Manager

Join Brisbane's premier rooftop destination—Eagles Nest at The Point Hotel, a 4-star venue renowned for its breathtaking views, exceptional events, and rave guest reviews. As part of our warm, inclusive team, you'll help deliver unforgettable experiences in a truly prestigious setting. Don't just take our word for it—discover our five-star reputation on social media and review sites

We're looking for team players with a passion for hospitality, a flair for innovation, and a desire to grow with one of the city's best-loved venues. Ready to take your career to new heights? Apply now and be part of the experience everyone's talking about"

Company Description

The Point Brisbane is a renowned hotel and restaurant located in the heart of Kangaroo Point, offering stunning views of the Brisbane River and city skyline. As part of our team, you will contribute to delivering exceptional hospitality experiences that delight our guests and keep them coming back.

The Role

We are seeking a dynamic Bar & Events Manager to lead the renowned Eagles Nest Rooftop Bar and oversee functions and events across the property.

This is a
hands-on
leadership
role within our Food & Beverage Department, with accountability for:

  • Maintain a strong floor presence, engaging with guests and supporting the team during peak service periods
  • Financial performance, cost control, and profitability
  • Staff leadership, development, and team culture
  • Compliance with licensing, WHS, and hotel standards

As Bar & Events Manager, you'll be a key driver of innovation, efficiency, and service excellence. You will work closely with the General Manager, Marketing Manager, Lambert's Manager, and Head Chef to deliver unforgettable dining and event experiences.

Key Responsibilities

  • Maintain a strong floor presence, engaging with guests and supporting the team during peak service periods
  • Lead daily operations at Eagles Nest Brisbane and event spaces
  • Deliver high-quality functions and events from set-up to execution
  • Recruit, train, and develop the F&B team
  • Oversee budgets, stock control, and pricing strategies
  • Drive continuous improvement and competitive positioning in the market
  • Build strong relationships with stakeholders, suppliers, and partners
  • Manage employee rosters, timesheets and leave requests

About You

  • Certificate IV in Hospitality (Diploma or Degree in Hospitality Management highly regarded)
  • Current RSA, RMLV, and Approved Manager's License
  • Proven management experience in premium food & beverage operations (hotel experience preferred)
  • Experience managing departmental budgets
  • Excellent communication, leadership, and interpersonal skills
  • A passion for delivering exceptional guest experiences and driving innovation

Why Join Us?

  • Lead one of Brisbane's most iconic rooftop venues
  • Be part of a supportive, professional, and motivated leadership team
  • Competitive salary package
  • Career development opportunities within a five-star environment

Qualifications

  • Knowledge of Food Safety regulations
  • Responsible Service of Alcohol
  • Exceptional Customer Service skills
  • Ability to work in a fast-paced environment
  • High attention to detail
  • Pride in personal presentation
  • Team player

Benefits

  • Free onsite car parking
  • Supplied uniforms
  • Discount staff meals
  • Employee recognition programs
  • Professional development

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