Head Chef

3 days ago

Neerim South, Victoria, Australia Neeri Nuff Wine Bar & Kitchen Full time $90,000 - $120,000 per year

Head Chef - Hatted Regional Restaurant

4 day week/ Accommodation available

Location: 1.5 hours east of Melbourne CBD in Neerim South

Work Type: Full time

Salary: Competitive package with accommodation (if required)

About us: We are a hatted regional restaurant known for delivering refined Australian cuisine in a warm and relaxed fine dining setting.

Proudly produce-driven, our menu showcases some of the best of local and seasonal ingredients (including from our kitchen garden), complimented by an outstanding local and Australian wine list. Located just 1.5 hours east of Melbourne, we are fast becoming a destination for food lovers who value quality, creativity and connection to the land.

The role: We are inviting expressions of interest for the role of Head Chef - an exceptional opportunity to take creative leadership in a respected venue with a strong culinary reputation. This is a hands-on role ideal for someone with experience in high-end or hatted kitchens who is ready to step into a leadership position and make their mark.

What we offer:

  • 4 day work week, Thursday to Sunday
  • Creative freedom to evolve a seasonal, produce led menu
  • A close-knit, small supportive team & ownership
  • Accommodation available just 5 minutes from the restaurant
  • A rewarding regional lifestyle with work-life balance
  • Opportunity to contribute to a venue (30 seater) with a strong culinary identity

About you:

  • Proven experience in fine dining or hatted restaurant
  • Strong leadership and communication skills
  • Passion for local, seasonal ingredients
  • High standards or consistency, quality and creativity
  • A team player ready for a tree change or new regional adventure

How to apply:

To express your interest, please submit your CV and a brief cover letter outlining your experience and why this role appeals to you.

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