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Junior sous chef
2 weeks ago
Junior Sous Chef – Meat Flour Wine Berwick
Step up in your career and join one of Melbourne's most exciting restaurant teams.
Meat Flour Wine Berwick is on the hunt for a passionate and driven Junior Sous Chef to support our kitchen leadership team and deliver outstanding dining experiences.
What You'll Do
- Assist the Head Chef and Sous Chef in leading day-to-day kitchen operations.
- Ensure prep and service run smoothly and consistently at a premium level.
- Support junior chefs with training, guidance and clear communication.
- Uphold high standards of food quality, presentation and cleanliness.
- Bring creativity and contribute ideas for menu development.
- Maintain stock control and assist with ordering when required.
What We're Looking For
- Previous experience as a Senior Chef de Partie or similar, ready to take the next step.
- Strong organisational skills and attention to detail under pressure.
- A team player with leadership potential and a positive attitude.
- Passion for premium produce, modern techniques and delivering excellence.
- Reliability, energy and the drive to grow with us.
Why Join Meat Flour Wine?
- Work in a dynamic, fast-paced kitchen with a strong reputation.
- Be part of a supportive and ambitious team that values growth and creativity.
Enjoy career progression opportunities within an expanding restaurant group.
If you're ready to bring your skills, passion and energy to a kitchen that thrives on quality and creativity, apply now and take the next step in your career.
