Chef

4 days ago

Bunbury, Western Australia Baptist Care Full time $104,000 - $130,878 per year

About the role

We are seeking a dedicated and experienced Chef to join our team at Port Bouvard in Mandurah, Bedingfield Park in Pinjarra and surrounding locations. This is casual role. The ideal candidate will have experience working in high-quality kitchen environments such as luxury hotels or high-end restaurants. You will be responsible for preparing, cooking, and serving food in accordance with menus, ensuring a high level of quality and presentation at all times.

  • Prepare, cook, and serve food according to menus, maintaining high standards of quality and presentation.
  • Assist the Head Chef in the day-to-day operation of the kitchen in their absence.
  • Maintain HACCP procedures and practices.
  • Keep kitchen equipment and plant in good condition.
  • Organize and implement food service.
  • Plan and implement daily food preparation lists for effective production.
  • Comply with all aspects of OH&S compliance.
  • Assist in the induction of all staff.
  • Attend team meetings as per meeting roster.
  • Work in accordance with our Code of Conduct.
  • Ensure safe and sound work practices that comply with Work, Health, and Safety policies and procedures and relevant legislation.

About You

  • Experience working in high-quality kitchen environments such as luxury hotels or high-end restaurants.
  • Strong organizational and leadership skills.
  • Ability to maintain high standards of quality and presentation.
  • Knowledge of HACCP procedures and practices.
  • Commitment to OH&S compliance and safe work practices.

About the Team

Aurum is a values-based organization where our shared values support our ability to deliver on our Promise, Vision, and Mission. We are committed to and guided by our love to see behaviors that align with our values of Togetherness, Respect, Accountability, Caring, and Integrity.

Why Join Us?

At Aurum, we value Togetherness, Respect, Accountability, Caring, and Integrity. We offer a supportive and collaborative work environment where you can grow and develop your skills. Join us and be part of a team that is dedicated to excellence and making a positive impact.

How to Apply: If you are passionate about cooking and meet the above criteria, we would love to hear from you. Please submit your resume and a cover letter detailing your experience and why you would be a great fit for this role.

Applicants are encouraged to apply as soon as possible as applications may be reviewed prior to the closing date. The closing date is subject to change without notice.

Successful candidates will be subject to a variety of background checks including a national criminal history check, reference checks and, if applicable, WWCC, NDIS worker screening check and a pre-employment medical.

Recruitment Agencies Please note: This position is being managed directly by our internal Talent Acquisition team. We respectfully request that recruitment agencies refrain from contacting any employees directly as all communications must go through the Talent Acquisition. Unsolicited candidate profiles or CVs from recruitment agencies will not be accepted. Thank you.

  • Sous Chef, Pizza Chef, Breakfast Chef, Chefs

    1 week ago

    Bunbury, Western Australia Southcamp Full time $60,000 - $80,000 per year

    WE'RE HIRING: Sous Chef, Pizza Chef, Breakfast Chef, Chefs & Cooks Join the team at Southcamp Dunsborough this summerSouthcamp in Dunsborough is on the lookout for passionate and experienced chefs of all levels to join our dynamic kitchen team for the upcoming season. We have both junior and senior positions available — including Sous Chef, Pizza Chef,...

  • Chef

    1 week ago

    Bunbury, Western Australia South West Allied Therapies Full time $60,000 - $83,000 per year

    Chef – Gather & Co South West in partnership with South West Allied Therapies (Bunbury, WA)Help us launch a café that celebrates community, creativity, and inclusion.About UsGather & Co South West is more than a café – it's a social enterprise dedicated to creating an inclusive space where everyone belongs. We champion local produce, artisan skills,...

  • Sous Chef

    1 week ago

    Bunbury, Western Australia Miki's Open Kitchen Full time $60,000 - $80,000 per year

    About the role As Sous Chef at Miki's Open Kitchen in the beautiful town of Margaret River, WA, you will play a key role in the day-to-day operations in an open-plan restaurant. Reporting to the Head Chef, you will be responsible for leading the kitchen team when required and ensuring the delivery of our exceptional dining experiences. This full-time role...

  • Sous Chef

    4 days ago

    Bunbury, Western Australia Blue Manna Bistro Full time $104,000 - $130,878 per year

    Sous Chef – Blue Manna BistroSince opening in 2017, Blue Manna Bistro has continued to grow and establish itself as one of Western Australia's leading seafood restaurants. Our award-winning kitchen is passionate about showcasing the best local produce, with a focus on simple, high-quality food and bold Asian-inspired flavours.In 2025, we proudly received...

  • Sous Chef

    1 week ago

    Bunbury, Western Australia Margaret River Brewhouse Full time $60,000 - $80,000 per year

    First class working environment with a top performing and supportive team.Well-established Margaret River brewery restaurant known for great service and food.40 hour working week.Competitive salary package.About UsMargaret River Brewhouse is one of WA's leading restaurant breweries. Located in the heart of Margaret River, we're known for our delicious craft...

  • Sous Chef

    1 week ago

    Bunbury, Western Australia Amelia Park Restaurant Full time $60,000 - $80,000 per year

    Amelia Park Restaurant is an upscale dining venue located in Wilyabrup, Western Australia, at the heart of the Margaret River wine region. The restaurant offers modern Australian cuisine with a focus on locally sourced produce and premium meats cooked over wood fire, complemented by fine wines from the surrounding vineyards. Known for its panoramic views of...

  • Chef

    3 weeks ago

    Bunbury, Western Australia NEWMAN MM PTY LTD Full time

    Calling Passionate ChefsDo you cook like Gordon Ramsay but communicate like Jamie Oliver? Are you a stickler for cleanliness and organisation? Love working in a dynamic team with a great culture?We're on the hunt for a passionate Chef who takes pride in crafting quality dishes, maintaining impeccable cleanliness, and delivering exceptional culinary...

  • Chef

    7 days ago

    Bunbury, Western Australia Little Spencer Full time $104,000 - $130,878 per year

    Job Title: Spring / Summer Role with potential to be permanent.Full-Time, Part-Time or Casual Chef | BunburyJob Description:A thriving and well-established cafe in Bunbury is seeking a passionate, full-time, part-time or casual Chef to join our dynamic team. We're known for our commitment to quality, seasonal produce and a high-standard kitchen environment...

  • Chef

    1 week ago

    Bunbury, Western Australia The Cray Seafood & Grill Bunbury Full time $60,000 - $80,000 per year

    Job Title Chef (Hospitality & Tourism)Job type Full time$60,000+Why Join the Cray in Bunbury? The Cray's arrival created a buzz by bringing its wave of excitement to the picturesque city of Bunbury, and we are now the hottest food spot in town. We are not just a restaurant; we are a community hub that blends our brand's excellence with the vibrant local...

  • Chef

    4 days ago

    Bunbury, Western Australia Baptistcare - WA Full time $104,000 - $130,878 per year

    Chef - Mandurah and surrounds497753Bunbury & South West, WA, Australia, 6230CasualAdd To FavouritesFavouriteAbout the roleWe are seeking a dedicated and experienced Chef to join our team at Port Bouvard in Mandurah, Bedingfield Park in Pinjarra and surrounding locations. This is casual role. The ideal candidate will have experience working in high-quality...