
Sous Chef
1 week ago
About the Role:
We are seeking a skilled and passionate Sous Chef to join our kitchen team. This is a unique chance to part of a pre-opening team, working along side your Head Chef in launching a new menu.
The details:
· Port Melbourne Location
· Be a key part of a new and exciting venture
· Potential to extend your role into new projects
Job Type: Full-time
Pay: From $70,000.00 per year
Benefits:
- Employee discount
- Free drinks
- Free food
Experience:
- Kitchen: 2 years (Required)
- Chef De Partie: 1 year (Required)
Work Authorisation:
- Australia (Required)
Work Location: In person
Expected Start Date: 29/09/2025
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