Sous Chef

1 week ago

Melbourne, Victoria, Australia The V Corporation Full time $70,000 - $130,878 per year

About the Role:

We are seeking a skilled and passionate Sous Chef to join our kitchen team. This is a unique chance to part of a pre-opening team, working along side your Head Chef in launching a new menu.

The details:

· Port Melbourne Location

· Be a key part of a new and exciting venture

· Potential to extend your role into new projects

Job Type: Full-time

Pay: From $70,000.00 per year

Benefits:

  • Employee discount
  • Free drinks
  • Free food

Experience:

  • Kitchen: 2 years (Required)
  • Chef De Partie: 1 year (Required)

Work Authorisation:

  • Australia (Required)

Work Location: In person

Expected Start Date: 29/09/2025

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