Cellar Door

1 week ago

South West Coast VIC, Australia Scotchmans Hill Pty ltd Full time $40,000 - $60,000 per year

About the Organisation

Established in 1982, Scotchmans Hillis one of Australia's most prestigious wine producers and distributors, listed as one of James Halliday's top 100 Australian wineries. Our specialty lies within producing premium, cool climate, maritime wines, creating a unique flavor embodied within each of the wines we create. Located on the Bellarine Peninsula, our breathtaking vineyards and cellar door experiences are a popular destination for Melbourne's fine wine and food lovers alike.

Scotchmans Hill, one of Australia's leading wineries on the beautiful Bellarine Peninsula, is looking for passionate Cellar Door & A La Carte Support Staff to join our team.

Share your love of wine, and be part of creating memorable experiences for every guest.

Responsibilities will include but are not limited to:

  • Welcome guests to our iconic estate and lead engaging wine tastings
  • Share your passion and knowledge of cool-climate, award-winning wines
  • Support our a la carte restaurant service when needed
  • Deliver exceptional hospitality that keeps guests coming back
  • Join us for special events, evenings and offsite occasions

The primary focus of the role is to engage with new customers and existing friends of Scotchmans, conduct wine tastings and generate memberships and sales of our award-winning wines.

The successful applicant will ideally possess the following:

  • Genuine enthusiasm for wine and hospitality
  • Weekend availability is a must
  • Hospitality experience preferred
  • RSA required
  • A polished, professional presence and strong people skills
  • Driver's licence & reliable transport essential

You will be required to work extra hours during our busy spring and summer months.

Why Scotchmans Hill?

Be part of a winery recognised in James Halliday's Top 100 Australian Wineries. Work alongside a passionate team, surrounded by vineyards, with the buzz of a busy spring and summer season ahead.

Please send your CV to

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