Chef de Partie

19 hours ago

Canley Vale NSW, Australia DK Black Full time $65,000 - $77,000 per year

About Us

MAGMA Steakhouse is opening this November in Cabramatta. Led by Executive Chef Dany Karam, MAGMA is a premium venue where fire, smoke, and flame transform Australia's best produce into bold, honest flavours. We're assembling a passionate opening team to deliver an exceptional dining experience.

The Roles

We are seeking motivated Chef de Partie and Commis Chefs (full-time and part-time) to join our opening kitchen brigade. You'll work in a fast-paced, premium environment with a focus on precision, teamwork, and consistency.

Key Responsibilities

  • Prepare and cook dishes to a consistently high standard.
  • Manage mise en place and maintain an organised section.
  • Follow recipes and plating guides with accuracy.
  • Uphold food safety and hygiene standards at all times.
  • Support the Head Chef and Sous Chefs in daily kitchen operations.

About You

  • Previous experience in a premium restaurant, steakhouse, or fine dining environment.
  • Strong technical cooking skills (Chef de Partie) or a solid foundation with eagerness to learn (Commis).
  • Reliable, well-organised, and able to work under pressure.
  • Passionate about produce, flavour, and delivering quality.
  • A team player with a positive attitude and professional approach.

What We Offer

  • Competitive pay, above HIGA minimums.
  • Career growth opportunities within MAGMA and the wider group.
  • Chance to be part of a flagship venue opening.
  • Staff meals and hotel group discounts.

Apply Now

Join us at MAGMA and be part of the team bringing Sydney's newest premium steakhouse to life. Apply today to secure your place in our opening brigade.

Job Types: Full-time, Part-time, Casual, Permanent

Pay: $65,000.00 – $77,000.00 per year

Expected hours: 25 – 40 per week

Benefits:

  • Employee discount
  • Employee mentoring program
  • Professional development assistance
  • Referral program

Licence/Certification:

  • Food Handling Certificate (Required)
  • Food Safety Supervisors Certificate (Preferred)

Work Authorisation:

  • Australia (Required)

Work Location: In person

  • Chef de Partie/Senior Chef de Partie

    1 week ago

    Daleys Point NSW, Australia Bells at Killcare Full time $70,100 - $100,000 per year

    About the roleWe are seeking a talented Chef de Partie and Senior Chef de Partie to join our dynamic culinary team at Bells At Killcare, a renowned luxury coastal resort located on the picturesque Central Coast region of New South Wales. As a full-time member of our kitchen brigade, you will play a crucial role in the preparation and execution of exceptional...

  • Chef De Partie

    1 week ago

    Sydney NSW, Australia Hunter St. Hospitality Full time $60,000 - $120,000 per year

    Access to Courses & Upskilling Programs via a Learning Management SystemPaid Community Service Leave l Employee Assistance Programme25% Food & Beverage Discount l Weekly Payroll l Formal QualificationsWe are seeking experienced Chef De Parties and Senior Chef De Parties to join one of Sydney's most renowned dining establishments. About the BrandRockpool Bar...

  • Chef de Partie

    6 days ago

    Surry Hills NSW, Australia YWCA Full time $55,000 - $70,000 per year

    Join a passionate and enthusiastic teamInclusive and supportive cultureGreat team and support networkJoin a feminist organisation committed to creating a future where gender equality is a lived reality. We're looking for a Chef de Partie to join our profit-for-purpose team at Song Hotel & Song Kitchen — where every shift helps support YWCA Australia's...

  • Chef de Partie

    6 days ago

    Narrabeen NSW, Australia Oceans Narrabeen Pty Ltd Full time $76,715 per year

    Oceans Narrabeen is a fully licensed restaurant located at North Narrabeen. Our establishment prides itself on delivering an exceptional dining experience, offering fresh local produce from sensational coffee and delightful breakfasts to an array of fresh seafood, succulent steaks, gourmet burgers, and delectable ribs.We offer Breakfast, lunch and dinner, 7...

  • Chef de Partie in Great Location

    2 days ago

    Charlotte Bay NSW, Australia Pacific Palms Recreation club Full time $60,000 - $90,000 per year

    Looking to take the next step or maybe just a sea change? A small progressive Community club in Elizabeth Beach, NSW seeks experienced Chef de Partie. Accommodation options are also available.The Chef de Partie position will also provide a great opportunity for you to shine working with very experienced new and existing staff, who are full of personality and...

  • Chef de Partie

    20 hours ago

    Sydney NSW, Australia Etymon Projects Full time $76,515 - $78,000 per year

    Discount across all Etymon Projects venuesOpportunity for involvement with future venue openings across our ambitious growTraining and development from some of the best leaders in Sydney hospitalityFull Job DescriptionOld world hospitality meets new world sensibility in an opulent dining room —The Charles Brasserie delivers service with style. From the...

  • Chef de Partie

    2 weeks ago

    Tumut NSW, Australia Three Blue Ducks Full time $75,000 - $80,000 per year

    We're on the lookout for a passionate Chef de Partie to join our kitchen team at Three Blue Ducks Nimbo - where country charm meets honest, seasonal cooking.Our Nimbo venue is tucked away in the stunning Snowy Valleys, offering a unique farm-to-table dining experience in one of the most picturesque spots in NSW. The menu celebrates local produce,...

  • Chef de Partie

    3 days ago

    Manly NSW, Australia Giro Migration Full time $60,000 - $80,000 per year

    Posted on behalf of and authorised by BELLA VISTA MANLY PTY LIMITED.About UsBella Vista Manly is nestled within the Heritage Listed North Fort Building in the breathtaking North Head Sanctuary, offering sweeping views of Sydney Harbour. Surrounded by the natural beauty of North Head National Park, Bella Vista is a peaceful escape from city life. We're...

  • Chef De Partie

    3 days ago

    Marrickville NSW, Australia Where's Nick Full time $75,000 - $85,000 per year

    Where's Nick is a small, independent restaurant and wine bar in Marrickville, known for its warm, welcoming atmosphere and produce-driven Mediterranean-style menu. Our kitchen focuses on simple, seasonal dishes prepared with care, highlighting quality ingredients and a strong connection to local suppliers. We regularly host five-course shared-style...

  • Chef de Partie – Little Miss Terrigal

    1 week ago

    Terrigal NSW, Australia EHMGroup Full time $56,201 - $78,302 per year

    Chef de Partie – Little Miss TerrigalTerrigal, NSW | Mediterranean Restaurant & BarWe're on the hunt for a Chef de Partie to join the kitchen at Little Miss Terrigal - our Mediterranean restaurant and bar right in the heart of Terrigal.If you've got solid kitchen experience, love the buzz of service, and take pride in putting up consistently great food,...