Food and Beverage Supervisor
2 days ago
Set beside the sparkling main pool and lush tropical gardens, the Pool Terrace Restaurant offers relaxed all-day dining with a focus on fresh, local produce and exceptional service. From breakfast buffets to à la carte dinners under the stars, it's one of Hamilton Island's most loved dining spots for guests looking to unwind and enjoy the island atmosphere.
We're seeking an experienced Food & Beverage Supervisor to join our team and help deliver exceptional service across this vibrant, fast-paced venue.
Why you'll love working with us- Be part of a dynamic, multi-outlet Food & Beverage team
- Career growth and development opportunities within Hamilton Island Enterprises
- Live and work in paradise, surrounded by the beauty of the Whitsundays
- Enjoy a supportive, professional team culture and great staff benefits
As Food & Beverage Supervisor, you'll support the Restaurant Manager in leading a large front-of-house team to ensure smooth, efficient operations across breakfast, lunch, dinner, and in-room dining service. You'll lead by example on the floor, maintain high service standards, and play a key role in developing and motivating your team to deliver world-class hospitality.
Where you'll make an impact- Assist in daily restaurant operations to ensure exceptional guest experiences
- Lead, train, and mentor a team of Food & Beverage Attendants to uphold service excellence
- Coordinate service with kitchen, bar, and stewarding teams for seamless execution
- Maintain compliance with safety, hygiene, and service standards
- Assist with rostering, stock control, and end-of-shift reconciliation
- Monitor costs and support the Restaurant Manager in achieving financial goals
- Conduct staff briefings and support training initiatives to build skills and consistency
- Step into the Manager's role when required to ensure continuity of service
You are a confident, hands-on leader who thrives in a busy hospitality environment. You take pride in your team's success, lead with professionalism, and have a genuine passion for delivering memorable guest experiences.
To be successful, you'll need:- Previous experience in a supervisory role within a high-volume restaurant or resort setting
- Nationally Recognised Responsible Service of Alcohol (RSA) Certificate – Essential
- Driver's Licence – Essential
- Strong communication, leadership, and problem-solving skills
- Excellent presentation and attention to detail
- Proficiency in Microsoft Office or equivalent systems
- Flexibility to work across breakfast, lunch, and dinner shifts, including weekends and holidays
Our mission is to share the wonder of Hamilton Island with the world by creating wonder-filled experiences for our guests, employees and community.
Every team member plays a role in shaping those experiences – making Hamilton Island not just a great place to visit, but a great place to work.
A little island can do wonders - make your next career move one to remember.
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