
Cook / Chef
1 day ago
Graze Restaurant at the Willow Tree Inn currently has employment opportunities available for qualified and experienced Chef/Cook to join our team.
A practical knowledge of grill station operation will be advantageous along with a passion for delivering consistent quality food through a seasonal menu of regional ingredients.
Successful Candidates will display the following attributes:
- Ability to work in a team as well as autonomously
- Formal qualifications and experience in comparable commercial kitchen operations
- Friendly, highly motivated with a passion for cooking
Job Duties:
CHEF:
- Preparation and cooking of a la carte breakfast, lunch and dinner menu
- Quality Control
- Providing training and mentoring within the kitchen team
- Ordering
- Menu planning and costing
- Rostering
- Maintaining high OHS standards
COOK :
- Preparing and cooking food from an a la carte breakfast, lunch and dinner menu
- Using kitchen equipment such as ovens, grills regulating temperatures to ensure proper cooking to order.
- Plating the cooked items and portioning food
- Ensuring quality of food preparations
- Maintaining high OHS standards
While qualifications are desired, experience and the right attitude will be preferred in our successful applicant.
Job Types: Full-time, Permanent
Salary: $76,515 – $90,000 per year plus superannuation
Experience: Chef/Cook minimum 3 years' experience
Education: Cert III or higher depending on role or without formal qualification, at least 3 years fulltime experience
Location: Willow Tree (Regional NSW)
Language: English
Job Type: Full-time
Pay: $76,515.00 – $90,000.00 per year
Benefits:
- Visa sponsorship
Work Location: In person
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