Cook / Chef
13 hours ago
Graze Restaurant at the Willow Tree Inn currently has employment opportunities available for qualified and experienced Chef/Cook to join our team.
A practical knowledge of grill station operation will be advantageous along with a passion for delivering consistent quality food through a seasonal menu of regional ingredients.
Successful Candidates will display the following attributes:
- Ability to work in a team as well as autonomously
 - Formal qualifications and experience in comparable commercial kitchen operations
 - Friendly, highly motivated with a passion for cooking
 
Job Duties:
CHEF:
- Preparation and cooking of a la carte breakfast, lunch and dinner menu
 - Quality Control
 - Providing training and mentoring within the kitchen team
 - Ordering
 - Menu planning and costing
 - Rostering
 - Maintaining high OHS standards
 
COOK :
- Preparing and cooking food from an a la carte breakfast, lunch and dinner menu
 - Using kitchen equipment such as ovens, grills regulating temperatures to ensure proper cooking to order.
 - Plating the cooked items and portioning food
 - Ensuring quality of food preparations
 - Maintaining high OHS standards
 
While qualifications are desired, experience and the right attitude will be preferred in our successful applicant.
Job Types: Full-time, Permanent
Salary: $76,515 – $90,000 per year plus superannuation
Experience: Chef/Cook minimum 3 years' experience
Education: Cert III or higher depending on role or without formal qualification, at least 3 years fulltime experience
Location: Willow Tree (Regional NSW)
Language: English
Job Type: Full-time
Pay: $76,515.00 – $90,000.00 per year
Benefits:
- Visa sponsorship
 
Work Location: In person
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