
Culinary Operations Specialist
2 weeks ago
A culinary professional is sought to join a dynamic team in the heart of the city.
The ideal candidate will possess extensive experience as a cook, with a strong focus on kitchen operations in a fast-paced environment.
Key responsibilities include preparing menu items to a high standard, utilizing deep frying and stove/fire techniques, and collaborating with colleagues to maintain a smooth workflow during busy periods.
Additionally, the successful applicant will be responsible for managing ingredient inventory, ensuring proper stock levels during peak periods, and working effectively in a fast-paced environment to deliver exceptional results.
Qualifications and requirements include proven experience as a cook, exceptional chopping skills, and expertise in sauce preparation. The ability to work varied shifts, including weekdays, evenings, and weekends, is essential.
Position type includes casual, part-time, and full-time opportunities.
We are seeking a skilled and passionate individual who can contribute to providing exceptional customer experiences. Your ability to maintain high standards of food quality and presentation will be invaluable to our kitchen team.
- Preparation of menu items to a high standard
- Utilization of deep frying and stove/fire techniques
- Maintenance of a smooth workflow during busy periods
- Management of ingredient inventory and stock levels
- Effective working in a fast-paced environment
- Proven experience as a cook
- Exceptional chopping skills
- Expertise in sauce preparation
- Ability to work varied shifts
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