Culinary Team Member

Job OverviewWe are seeking a highly skilled Culinary Team Member to join our dynamic team at Saké Restaurant & Bar.About the RoleThis is an exciting opportunity for a motivated and experienced cook to work in a fast-paced kitchen environment, delivering exceptional culinary experiences to our guests. As a Culinary Team Member, you will be responsible for...

About the Role:We are seeking a skilled Culinary Team Member to join our team at Marriott International. As a key member of our culinary team, you will be responsible for preparing and cooking food according to recipes, quality standards, and presentation standards.Job Summary:Prepare ingredients for cooking, including portioning, chopping, and storing...

About The CutThe Cut is a prestigious steakhouse and bar located in the heart of The Rocks, renowned for its signature prime rib and sophisticated whisky selection.We are seeking an experienced Chef de Partie to join our dynamic team and contribute to delivering exceptional culinary experiences to our discerning guests.Competitive Remuneration PackageWe...

About UsAt EVT, we're a leading experience company that brings excitement to every sense. Our Entertainment businesses, Ventures driven by new opportunities, and Travel businesses offer unique experiences that feel local and authentic.A Day in the Life of a CDPWe're looking for casual Chefs de Partie (CDPs) to join our team at QT Sydney, one of Australia's...

Bar Patrón is part of Australia's preeminent dining group, Hunter St. Hospitality.We are dedicated to providing five-star dining experiences that are locally loved, nationally explored, and globally sought after.About the RoleThis exciting opportunity exists for an experienced Chef de Partie to join our dynamic kitchen team at Bar Patrón in Sydney...

Whiddon is a not-for-profit organisation dedicated to providing exceptional care and services to older Australians. Our team is passionate about making a difference in the lives of our residents, and we're seeking a skilled Culinary Support Team Member to join our family.As a Culinary Support Team Member, you will play a vital role in ensuring our residents...

The VenueInspired by the tapas culture of Spain, Bar Topa is an exciting venue within Merivale's thriving dining precinct.Dishes draw upon the flavours of the Mediterranean coast and include small snacks along with tapas cooked on 'la plancha'.This intimate spot is perfect for gathering with friends to share a bottle of wine or sample some sangria while...

Role OverviewYou will be part of a small team of chefs working in wine bars, restaurants or gastro pubs. We are looking for an experienced culinary professional to join the team.Key ResponsibilitiesManaging a section and working autonomously on occasion.Cooking small plates with attention to detail.Fulfilling allergen and WH&S practices.About YouWe require...

About EVTWe're one of Australia and New Zealand's leading experience companies, encompassing entertainment, ventures, and travel businesses.At EVT, we aim to make a positive impact on our people, communities, and environment every day.A collection of 10 hotels and resorts spanning Australia and New Zealand, each QT is linked by our signature service and...

**About the Role**We are seeking a skilled Culinary Team Lead to join our team at Fairmont Mumbai. This is an exciting opportunity for a talented Specialty Chef to lead the preparation and presentation of high-quality dishes in their respective cuisine specialty.The successful candidate will have a strong background in culinary arts, with a proven track...

About the RoleWe are seeking a passionate and highly dedicated individual to join our Culinary Team as a Junior Sous Chef in one of our exciting venues.Key ResponsibilitiesSupervise and train staff at lower levels, coach, and guide employees to perform kitchen operations efficientlyMaintain high standards of food quality, presentation, and serviceDevelop and...

At Thaigga, we are seeking an exceptional Executive Kitchen Specialist to join our culinary team.About the RoleThis is a highly sought-after opportunity for a skilled and experienced chef to lead our kitchen operations and contribute to the success of our restaurant.We offer a competitive salary of $55,000 - $65,000 per annum, depending on experience, plus a...

About UsWe are a leading experience company with businesses in entertainment, ventures, and travel.At EVT, we create experiences that excite every sense, drive new opportunities, and provide authentic local experiences. Our team is passionate about making a positive impact on people, communities, and the environment.Our culture values individuality,...

About UsStamford Hotels and Resorts is a renowned hospitality group that operates 5-star hotels across the globe, providing exceptional services to its guests. Our mission is to deliver unforgettable experiences through our team's dedication and passion.Job SummaryWe are seeking a highly skilled Demi Chef to join our dynamic kitchen team at Stamford Plaza...

We are committed to delivering exceptional entertainment, hospitality, and dining experiences for our guests. The Star Sydney has been a local landmark for two decades, deeply ingrained in Pyrmont and Darling Harbour.Our team is dedicated to creating memorable connections with our customers. As a Junior Sous Chef, you will be part of this dynamic team and...

About Rydges World SquareLocated in the heart of Sydney's CBD, we're looking for a skilled Culinary Team Lead to join our vibrant team at Rydges World Square.Job Description:We are seeking an experienced leader to enhance our culinary offering and mentor a team of chefs to deliver exceptional guest experiences.Key Responsibilities:Assisting Executive Chef...

Established in Cronulla, Hospoworld Resourcing is renowned for its premium cuisine and exceptional dining experience.This prominent venue offers a fantastic opportunity for an experienced Sous Chef to take the next step in their culinary career. The ideal candidate will thrive in a fast-paced kitchen environment, providing strong leadership support with a...

About the OpportunityWe are seeking a skilled Culinary Leader to join our team at The Cut, a renowned dining group in Australia. As a key member of our kitchen team, you will play a vital role in delivering exceptional culinary experiences to our discerning guests.Key ResponsibilitiesAs a Culinary Leader, you will be responsible for:Working closely with our...

About Our Sydney Harbour LocationPart of Australia's preeminent dining group, Hunter St. Hospitality, Bar Patrón boasts world-class views of Sydney Harbour while serving authentic Mexican flavours alongside expertly crafted cocktails.We are dedicated to provenance, excellence, and providing five-star dining experiences that are locally loved, nationally...

Moxy Hotels, part of Marriott International's Select Stays portfolio, has committed to putting people first for over 90 years.About the RoleWe are seeking a highly skilled and experienced Executive Culinary Lead to join our dynamic team. As a key member of our culinary team, you will be responsible for leading the preparation and production of all hot and...