Executive Sous Chef
4 weeks ago
We are seeking a highly skilled and experienced Sous Chef to join our team at Frontline Recruitment. As a Sous Chef, you will be responsible for preparing, cooking, and presenting high-quality dishes within the speciality section. You will assist the Executive Chef in creating menu items, recipes, and developing dishes. Your strong work ethic, excellent communication, and time-management skills will be essential in this role.
Key Responsibilities:
- Prepare, cook, and present high-quality dishes within the speciality section.
- Assist the Executive Chef in creating menu items, recipes, and developing dishes.
- Assist with the management of health and safety and other junior members.
Requirements:
- Experience in a similar role.
- A flair and passion for delivering outstanding food.
- A strong appreciation for quality in all elements of your work.
- Ability to work effectively in a team environment.
- Strong work ethic, excellent communication, and time-management skills.
What We Offer:
- Award-winning venue.
- Work in picturesque McLaren Vale.
- Supportive and engaging owners and managers.
- No late nights.
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