Senior Culinary Operations Manager

We are seeking a talented and experienced Senior Culinary Operations Manager to lead our 4.5-star hotel on the NSW South Coast.**Key Responsibilities:**Oversee the operations of 3 kitchens, ensuring high standards across all areas.Manage a large brigade, driving culinary innovation and maintaining consistency.Support the Group Culinary Director in leading...

About the Role:JRM Hospitality is seeking a passionate and experienced Executive Chef to lead the culinary operations at one of the Eastern Suburbs' most iconic venues.This high-volume venue requires a culinary leader who thrives under pressure and can deliver exceptional quality, day in and day out.As a strong leader with proven experience managing...

About the RoleWe are seeking a highly skilled and experienced Executive Sous Chef to join our team at JRM Hospitality. As a leader in our culinary operations, you will be responsible for overseeing the management of our 3 kitchens, including the restaurant, bar, café, and room service.The ideal candidate will possess strong leadership skills, with the...

About the Role:We are seeking a talented and dynamic Executive Sous Chef to join our 4.5-star hotel on the beautiful NSW South Coast. With 200 rooms, multiple dining outlets, and a reputation for excellence, we offer the perfect setting for a culinary professional looking to take their career to the next level.Key Responsibilities:Oversee the operations of 3...

About the OpportunityWe are seeking a talented and dynamic Executive Sous Chef to join our 4.5-star hotel on the NSW South Coast. With 200 rooms, multiple dining outlets, and a reputation for excellence, we offer the perfect setting for a culinary professional looking to take their career to the next level.Key ResponsibilitiesOversee the operations of 3...

About the Role:A skilled Executive Chef is needed to oversee the culinary operations at JRM Hospitality's iconic venue in the Eastern Suburbs. This high-volume venue is known for its vibrant atmosphere and offers exciting career progression opportunities.Responsibilities:Oversee all kitchen operations across multiple outlets within the venue.Manage a large...

Southern Sydney's leading hospitality group, JRM Hospitality, is seeking a talented Sous Chef to spearhead the success of its renowned venues. With a commitment to growth, innovation, and fostering talent, we offer an exceptional opportunity for experienced professionals looking to take their culinary career to the next level.About the Role:As a key member...

About YouWe are looking for a highly motivated and experienced Senior Culinary Professional to join our team at Fink Group. As a key member of our culinary team, you will be responsible for delivering exceptional dining experiences for our guests.About the RoleWe are seeking a skilled and passionate Pastry and Culinary Team Member to work in our fine dining...

Executive ChefWe are seeking an accomplished Head Culinary Director to lead our culinary operations at a renowned venue in the Eastern Suburbs. This high-volume establishment requires a seasoned professional who can deliver exceptional quality and thrive under pressure. The successful candidate will be offered a competitive salary of up to $150,000 +...

Job Summary:We are seeking a highly motivated and experienced Culinary Operations Specialist to join our team at JRM Hospitality.About the Role:JRM Hospitality is Australia's leading hospitality staffing agency, headed up by acclaimed chef and industry thought leader, Chef James Metcalfe. Our focus on quality and professionalism means that our people are...

Overview:JRM Hospitality is a renowned venue in the Eastern Suburbs, known for its vibrant atmosphere and high-volume operations.We are seeking an experienced Executive Chef to lead our culinary team and drive business growth.

About the RoleWe are seeking a highly skilled and experienced Executive Sous Chef to lead our culinary operations in a 4.5-star hotel on the beautiful NSW South Coast.Key Responsibilities:Oversee the daily operations of three kitchens, ensuring high standards across all areas.Manage a large brigade of chefs, focusing on quality control, food safety, and cost...

About the Role:JRM Hospitality is seeking a highly experienced Executive Chef to lead the culinary operations at one of the Eastern Suburbs' most iconic venues.This high-volume venue requires a culinary leader who thrives under pressure and can deliver exceptional quality, day in and day out.As a strong leader with proven experience managing multifaceted...

We are seeking a highly skilled and experienced Executive Culinary Director to lead our culinary team in Fortitude Valley, Brisbane.As a key member of our senior leadership team, you will be responsible for driving the vision and strategy for our culinary offerings across multiple outlets and event spaces.The successful candidate will have a proven track...

Award-winning JRM Hospitality is seeking a seasoned Culinary Director to lead its flagship venue in the vibrant Eastern Suburbs.The ideal candidate will possess a proven track record of success in high-volume venues, with a passion for delivering exceptional dining experiences and a talent for inspiring team members to excel.About the RoleThis key position...

About JRM HospitalityJRM Hospitality is a renowned hospitality group known for its vibrant atmosphere and commitment to delivering exceptional culinary experiences.

Culinary Career Growth Opportunity Join JRM Hospitality in a dynamic venue and take the next step in your culinary career as an Executive Culinary Leader. This exciting opportunity offers a salary of $90,000 to $120,000 per annum plus super and tips. About the Role: As a highly skilled and experienced Sous Chef, you will oversee daily kitchen operations by...

Succeed in a leading role as an Executive Culinary Team Leader at JRM Hospitality, where you will oversee daily kitchen operations and drive exceptional dining experiences.Key Responsibilities:Collaborate with the Head Chef to develop menus, manage inventory, and maintain food quality standards.Lead by example, fostering a high-performance culture through...

About the RoleAre you a seasoned culinary professional looking to take on a leadership role in a renowned venue? JRM Hospitality is seeking an experienced Sous Chef to support the kitchen operations and drive exceptional dining experiences.Job DescriptionWe are looking for a highly motivated and skilled Sous Chef to oversee daily kitchen operations,...

About Lumiere CafeLumiere Cafe is a renowned dining establishment located in Surry Hills, NSW, offering an exceptional culinary experience to its patrons.Job SummaryWe are seeking an experienced and skilled Executive Culinary Leader to join our team at Lumiere Cafe. The successful candidate will be responsible for overseeing the kitchen operations, ensuring...