Culinary Operations Manager

2 days ago

Sydney, New South Wales, Australia beBeeCustomer Full time $90,000 - $115,000
Executive Chef Opportunity

Our organization is seeking an ambitious and dedicated leader to oversee the daily operations of our kitchen. As a key member of our team, you will be responsible for managing all critical performance indicators, including financial and scheduling.

Key Responsibilities:
  • Manage day-to-day kitchen operations
  • Deliver exceptional customer experiences
  • Ensure food quality and safety standards are maintained
Requirements:
  • At least 2 years of prior experience in restaurant or kitchen management
  • Able to build a high-performing team in a fast-paced environment
  • Maintain a positive and proactive attitude
  • Passionate about food and executing culinary operations

We offer a dynamic work environment with opportunities for growth and professional development.

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