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Food and Beverage Operations Manager
2 months ago
**Job Title:** Food and Beverage Supervisor
**Job Summary:** We are seeking an experienced Food and Beverage Supervisor to join our team at Crystalbrook Collection Hotels. As a Food and Beverage Supervisor, you will be responsible for supporting the delivery of day-to-day operations in our hotel's food and beverage venues.
Key Responsibilities:
- Collaborate with our guests to create an outstanding employment experience for our food and beverage team members.
- Lead by example and champion our guiding principles to bring out the best in your team.
- Provide a warm and genuine service experience to our guests.
- Anticipate and respond to tricky requests and concerns in a professional and timely manner, and coach your team to do the same.
- Take an active interest in providing on-the-job coaching and training to our food and beverage team members.
Requirements:
- Previous experience in a team leader or supervisory role in a restaurant environment.
- Understanding of current food and wine trends.
- Established knowledge of a-la-carte, breakfast buffet, and beverage service.
- A great communicator with strong motivations to provide great service.
- The ability to showcase the best of our hotel to locals and visitors.
- A natural ability to connect with people from around the globe.
- NSW RSA certificate.
What We Offer:
- 50% food and beverage discount across all our venues.
- $99 room rates and a friends and family discount.
- Lifestyle benefits, including extra leave.
- Online learning and career development plan.
- EAP programme.