Restaurant Operations Manager

1 month ago


Adelaide, South Australia Marriott International Full time

Unlock your potential as a Restaurant Supervisor at Marriott Hotels, where innovation and collaboration thrive. As a key member of our dynamic team, you'll drive guest satisfaction and inspire brilliance in every food and beverage experience.

Key Responsibilities:

  • Lead the restaurant service period, delivering exceptional guest experiences and exceeding expectations
  • Foster a culture of service excellence, empowering your team to make a lasting impact
  • Develop and maintain strong relationships with guests, anticipating their needs and driving loyalty
  • Collaborate with the food and beverage team to ensure seamless operational tasks and exceptional service
  • Contribute to a positive and inclusive work environment, promoting associate growth and development

About You:

  • A motivated and enthusiastic individual with a passion for delivering exceptional service
  • Relevant experience in a supervisory or management role, with a focus on hospitality and customer service
  • Strong communication and leadership skills, with the ability to inspire and motivate your team
  • A commitment to Marriott International's values of diversity, equity, and inclusion

Our Benefits:

  • Exclusive staff discounts on food and beverage and hotel rooms, plus flexible working hours and locations
  • Opportunities for growth and development through internationally recognized training programs and career advancement
  • A comprehensive Employee Assistance Program, supporting your physical, emotional, and financial wellbeing
  • A commitment to equality, diversity, and inclusiveness, with a focus on creating a positive and inclusive work environment

Marriott International is an equal opportunity employer, dedicated to hiring a diverse workforce and sustaining an inclusive culture. We believe in putting people first and are committed to non-discrimination on any protected basis.



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