Executive Chef Assistant
1 month ago
We are seeking a skilled Commis Chef to join our dynamic Food & Beverage Team at Kings Park. As a key member of our kitchen team, you will play a vital role in delivering exceptional food quality and service to our members.
About the Role
As a Commis Chef, you will work closely with our experienced chefs to prepare and present high-quality dishes, ensuring that our kitchen operates efficiently and effectively. You will be responsible for maintaining kitchen protocols, including HACCP, and contributing to a positive and supportive team environment.
Essential Criteria:
- Certificate 3 in Commercial Cookery (desirable);
- Experience in a fast-paced kitchen environment;
- Ability to multitask and work under pressure;
- Proven track record of collaborating within a team environment;
- Ability to maintain kitchen protocols such as HACCP.
About You
We are looking for a motivated and enthusiastic individual who is passionate about food and committed to delivering exceptional service. You will be a team player who is able to work effectively in a fast-paced environment and maintain a high level of professionalism at all times.
Next Gen Clubs is a great place to grow your career, and we offer a range of benefits and opportunities for our employees. If you are a skilled and motivated Commis Chef looking for a new challenge, we encourage you to apply for this exciting opportunity.
", "requirements": "- Flexible hours and days are required for this role
- Proof of right to work in Australia documentation will be required to be presented at the first interview
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