Senior Culinary Director
7 days ago
We are a values-driven organization with ambitious goals for how we work, impact our surroundings, and treat our people. We believe everyone can influence change for the better.
This position presents a unique opportunity to showcase your culinary skills while providing leadership to the kitchen team in a remote environment.
Main Responsibilities- Manage the kitchen operations, ensuring smooth and efficient meal delivery.
- Develop diverse and nutritious menus, considering dietary requirements and client expectations.
- Oversee food preparation, cooking, and presentation, maintaining high standards of quality and hygiene.
- Manage inventory, including ordering, stocking, and controlling food costs.
- Train and mentor kitchen team members to foster a positive work environment.
- Ensure compliance with health and safety regulations, including food safety standards.
- Ability to work in a remote and physically demanding environment.
- Proven experience as a Head Chef, preferably in high-volume catering or remote village operations.
- Exceptional culinary skills and creative flair for menu development.
- Strong leadership, communication, and interpersonal skills.
- Certificate III in Commercial Cookery (essential).
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Executive Culinary Director
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Senior Culinary Director
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Senior Culinary Director
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Executive Culinary Director
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