Executive Chef and Operations Manager
2 weeks ago
Frontline Recruitment
A renowned restaurant in Fortitude Valley, Brisbane is seeking an exceptional Kitchen Manager to lead their kitchen team and drive business growth.
About the Role:
- Oversight of all kitchen operations, including staffing, scheduling, and inventory management.
- Leads by example, fostering a positive work environment and providing guidance and support to the team.
- Responsible for delivering top-notch service consistently and driving profitability.
About You:
- Proven experience in a managerial role within the hospitality industry.
- Strong leadership and interpersonal skills with the ability to motivate a team.
- Exceptional organizational abilities with attention to detail and a passion for delivering high-quality food and service.
What We Offer:
- A competitive salary of $80,000 - $100,000 per annum depending on experience.
- Opportunities for career growth and advancement within a supportive work environment.
- Employee discounts and a free meal per shift.
- Ongoing training and development opportunities to enhance your skills.
About Us:
At Frontline Recruitment, we specialize in placing talented professionals in top hospitality roles. With offices across Australia, we have an extensive network of clients and job seekers. If you are looking for a challenging and rewarding role in a dynamic industry, contact us today.
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