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Executive Culinary Leader

1 month ago

Melbourne, Victoria, Australia Marriott International Full time
About the Role

We are seeking a talented and experienced Sous Chef to join our culinary team at W Melbourne's Lollo restaurant.

Key Responsibilities
  • Supervise and coordinate activities of the culinary team to ensure seamless food preparation and service.
  • Determine how food should be presented and create decorative food displays that exceed guest expectations.
  • Maintain high standards of quality, presentation, and consistency in all dishes served.
  • Monitor kitchen inventory, ordering supplies as needed, and maintaining accurate records.
  • Collaborate with the FOH team to inform menu updates and special requests.
  • Prepare special meals or substitute items as required, ensuring accuracy and attention to detail.
  • Provide guidance and support to cooks and kitchen staff, promoting a positive and productive work environment.
About You
  • You have experience in a dynamic restaurant setting, preferably in a high-end or banquet kitchen.
  • You possess a passion for culinary artistry and a desire to innovate in the kitchen, staying up-to-date with the latest trends and techniques.
  • You have a proactive and upbeat demeanor, inspiring excellence in yourself and others.
  • You are keen to take on new challenges and grow within your career, embracing opportunities for professional development.
  • Qualifications in Commercial Cookery III and IV or equivalent are preferred, but not essential.
About Us

W Hotels is a luxury lifestyle brand that ignites curiosity and expands worlds. We are a place to experience life, where guests can open doors and open minds. Our culture is built on a spirit of innovation, creativity, and inclusivity, making us a leader in the hospitality industry.

As part of Marriott International, we offer a wide range of benefits and opportunities for career growth and development. We are committed to creating a diverse and inclusive work environment that values and respects all employees.

What We Offer
  • A competitive salary of $80,000 - $110,000 per annum, depending on experience.
  • A comprehensive benefits package, including health insurance, retirement savings plan, and paid time off.
  • Opportunities for professional development and career advancement within Marriott International.
  • A supportive and collaborative work environment, with a focus on teamwork and mutual respect.
  • The chance to work with a dynamic and innovative brand, shaping the future of hospitality.