Meat Department Operations Manager

3 days ago


Sydney, New South Wales, Australia Costco Wholesale Full time
About the Role

We are seeking a highly skilled and experienced Meat Department Operations Manager to join our team at Costco Wholesale. In this role, you will be responsible for overseeing the day-to-day operations of the Meat Department, ensuring that it runs efficiently and effectively.

Job Description

The Meat Department Operations Manager will be responsible for:

  • Developing and implementing sales and merchandising plans to drive revenue growth and improve customer satisfaction;
  • Overseeing the scheduling, training, and performance management of Meat Department staff;
  • Coordinating with other departments to ensure seamless operations and high-quality customer service;
  • Monitoring inventory levels and ordering supplies as needed;
  • Ensuring compliance with food safety and sanitation standards;
  • Providing leadership and guidance to team members to achieve departmental goals and objectives.
Requirements and Qualifications

To be successful in this role, you will need:

  • A minimum of 2 years of experience in a meat department or similar environment;
  • Strong knowledge of meat cutting and butchery practices;
  • Excellent communication and interpersonal skills;
  • Ability to work effectively in a fast-paced environment;
  • Basic math skills and proficiency in Google Suite (Docs, Sheets, Slides).
Compensation and Benefits

The estimated annual salary for this role is $65,000-$80,000, depending on experience. In addition to a competitive salary, we offer a range of benefits, including:

  • Medical, dental, and vision insurance;
  • 401(k) retirement plan with company match;
  • Employee discounts on merchandise and services;
  • Ongoing training and development opportunities.
Location and Work Environment

This role is based in [location] and involves working in a fast-paced retail environment. As a Meat Department Operations Manager, you will be responsible for managing a team of employees and ensuring the smooth operation of the Meat Department. You will work closely with other departments to achieve departmental goals and objectives.



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