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Culinary Operations Manager

2 months ago

Adelaide, South Australia Compass Group Pty Limited Full time

Culinary Excellence in a Corporate Setting

We are seeking a highly skilled and experienced Culinary Operations Manager to join our team at Compass Group Pty Limited. As a key member of our corporate catering team, you will be responsible for managing the day-to-day culinary operations at our corporate client in Mawson Lakes.

Key Responsibilities:

  • Effectively manage the culinary operations to ensure high-quality food and exceptional customer service.
  • Ensure contract compliance and understanding of the scope of work required to achieve our partnership objectives.
  • Assist with front-of-house operations and oversee the production of a wide variety of culinary offerings.
  • Create a positive work culture and mentor the team to deliver to the highest standards.
  • Ensure all catering controls are in place and wastage is kept to a minimum.

Requirements:

  • Australian Citizenship and a Police Check.
  • Excellent communication, time management, and organizational skills.
  • Strong stakeholder engagement and ability to deliver a high standard of customer-focused service.
  • Barista skills - a bonus point.
  • Experience with full P&L management and intermediate computer/Microsoft office skills.
  • The ability to lead and mentor teams both back and front of house.

What We Offer:

  • A competitive salary and incentive scheme.
  • Recognition programs and company discounts.
  • Multiple salary packaging options to make your dollar go further.

About Compass Group:

We are a global organization with a strong commitment to delivering exceptional food and service. Our team is passionate about creating a positive impact on people's lives through the power of food.