
Food Service Coordinator
1 week ago
Job Summary
Maintain a well-organized pantry by ensuring that it is stocked, cleaned and presented in an appealing manner. Provide exceptional food and beverage services to clients in various corporate settings.
Key Responsibilities:
- Manage inventory levels and perform regular stock checks to maintain optimal stock levels.
- Ensure all areas of the pantry are clean and tidy at all times.
- Prepare and present food items for display, taking into account presentation and visual appeal.
- Deliver high-quality food and beverage services to clients in boardrooms, VIP settings and other corporate environments.
Requirements:
- Previous experience in comparable roles, preferably in a corporate or VIP setting.
- Excellent communication skills and personal presentation.
- Valid RSA certificate (Responsible Service of Alcohol).
- Exceptional attention to detail and organizational skills.
About This Opportunity
This role offers a unique chance to work with a reputable organization, providing bespoke food solutions and exceptional dining experiences to prestigious venues and corporations worldwide.
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