Executive Chef Position

5 days ago


Rooty Hill, New South Wales, Australia West HQ Full time

About the Role

We are seeking a highly skilled and creative Sous Chef to join our team at West HQ. As a senior chef within a high-volume, quality-focused restaurant, you will be hands-on and able to manage, inspire, and motivate your team while liaising with stakeholders.

Key Responsibilities

  • Manage and maintain quality, standards, and cleanliness in the kitchen.
  • Assist the kitchen team to ensure seamless operation in a high-expectation environment.
  • Develop and implement creative menu ideas that showcase Asian cuisine.
  • Collaborate with the kitchen team to maintain high standards of food safety and HACCP.
  • Provide exceptional leadership and mentorship to junior chefs.

Requirements

  • Experience as a senior chef in a high-volume, quality-focused restaurant.
  • Expert knowledge in Asian cuisine and menu development.
  • Strong leadership and team management skills.
  • Ability to work well under pressure and maintain high standards in a fast-paced environment.
  • Full Australian working rights.

What We Offer

  • Competitive remuneration package.
  • Attractive roster with opportunities for career growth.
  • Staff perks, including discounts, gym membership, and parking.

How to Apply

For more information about West HQ, visit www.westhq.com.au.



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