
Food and Beverage Operations Manager
3 days ago
At the heart of a world-class resort, we're seeking a visionary leader to spearhead our Food and Beverage operations.
Responsibilities- Elevate the dining experience by ensuring seamless service across outlets and events, driving guest satisfaction through exceptional food and beverage offerings.
- Cultivate a high-performing team by delivering hands-on training on customer service, menu knowledge, and drinks, in collaboration with Supervisors.
- Embed a culture of excellence by empowering staff to resolve issues promptly, address feedback, and maintain our grooming and hygiene standards.
- Support the Finance team in stock control, stock take, and accurate billing to optimize revenue streams.
- Promote a positive work environment by fostering open communication, teamwork, and a growth mindset within the Food & Beverage department.
This is an opportunity for a dynamic individual to drive business growth, develop talent, and create unforgettable experiences for our guests.
Requirements- Proven leadership experience in a fast-paced Food and Beverage setting.
- Deep understanding of industry standards, guest expectations, and operational best practices.
- Excellent communication, interpersonal, and team management skills.
- A results-driven approach with a passion for innovation and continuous improvement.
- Ability to work under pressure, think critically, and make informed decisions.
- Hold a current Responsible Service of Alcohol certificate.
- Immediate access to global accommodation and F&B discounts.
- Ongoing training and development opportunities through #LearnYourWay.
- Recognition of service anniversaries and tenure milestones.
We are committed to diversity and inclusion, and we welcome applications from talented individuals who share our values.
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