Food Operations Manager

2 weeks ago


Sunshine Coast Regional District, Australia beBeeHospitality Full time $60,000 - $80,000
Leadership Opportunity

We are seeking an experienced Food and Beverage leader to oversee our vibrant food and beverage operations, ensuring smooth service and exceptional guest experiences across every outlet.

This is a fantastic opportunity to step into a leadership role within a supportive and energetic team, with plenty of room to grow your career in a permanent full-time position.

As a key member of the management team, you will be responsible for supervising daily operations, leading and mentoring team members to maintain high service standards, and assisting with recruitment, rostering and payroll coordination.

Key Responsibilities
  • Supervising daily operations across multiple outlets
  • Leading and mentoring team members to maintain high service standards
  • Assisting with recruitment, rostering and payroll coordination
  • Working closely with kitchen, bar and front-of-house teams to ensure smooth service flow
  • Handling guest feedback professionally and promptly
  • Supporting stock control and inventory processes
  • Contributing to a positive, high-performing team culture
Requirements
  • Minimum 2 years' experience in a food and beverage role, ideally within a hotel or resort environment
  • Current Responsible Service of Alcohol (RSA) certificate
  • Experience with Micros POS is an advantage
  • A strong service focus and sharp attention to detail
  • Energetic, self-motivated, and enthusiastic attitude
  • A team player with a hands-on approach and a passion for creating great guest experiences
  • Flexibility to work across a rotating roster, including nights, weekends, and public holidays
Benefits
  • Immediate access to global accommodation and F&B discounts
  • LearnYourWay training platform offering free industry focused training
  • Recognition of service anniversaries and tenure milestones
Our Commitment to Diversity & Inclusion
  • We are an inclusive employer and aim to attract, recruit and develop diverse talent. We offer reasonable adjustments to support you.
Job details
  • Seniority level: Mid-Senior level
  • Employment type: Full-time
  • Job function: Management and Manufacturing
  • Industries: Hospitality


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