Senior Culinary Professional
7 hours ago
Estimated Salary: $80,000 - $120,000 per annum
About the RolePeakline Pty Ltd is a dynamic organization seeking an exceptional chef/cook to lead our culinary team. As a key member of our kitchen staff, you will be responsible for preparing a diverse range of meals to the highest standards.
We are looking for someone with a Certificate III in Hospitality – Commercial Cookery or higher, and at least 2-3 years of relevant experience. Alternatively, if you hold an AQF associate degree, Advanced Diploma, or Diploma, we also welcome your application.
Key Responsibilities- Menu Planning and Preparation: Develop and implement menus that showcase your creativity and culinary expertise, ensuring dishes meet the highest quality and presentation standards.
- Chef Management: Supervise and manage kitchen operations, including inventory management, food safety protocols, and maintaining a clean and organized workspace.
- Team Leadership: Foster a positive and supportive team environment, providing guidance and mentorship to junior staff members.
- Innovation and Improvement: Continuously evaluate and improve cooking processes, menu offerings, and presentation styles to maintain Peakline Pty Ltd's high standards.
To succeed in this role, you will possess excellent leadership skills, strong organizational abilities, and a passion for delivering exceptional culinary experiences. You should be comfortable working under pressure, managing multiple tasks simultaneously, and meeting deadlines.
A professional approach, ability to work independently, and excellent attention to detail are essential qualities for this position.
About UsPeakline Pty Ltd is a forward-thinking organization dedicated to delivering outstanding service and products. We value innovation, teamwork, and customer satisfaction.
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