Director of Food Service Operations

1 week ago

Australia beBeeLeadership Full time $90,000 - $120,000
Restaurant Leadership Opportunity

We are seeking a Restaurant Manager to lead our team in delivering exceptional customer experiences. As a seasoned hospitality professional, you will oversee all aspects of restaurant management, driving profitability and ensuring seamless day-to-day operations.

Key Responsibilities:
  • Lead by example, providing clear direction and coaching to team members.
  • Ensure high-quality food preparation and presentation.
  • Create memorable customer experiences through attentive service and effective problem-solving.
  • Analyze costs and develop strategies to drive down expenses while maintaining quality standards.

To succeed in this role, you should have proven experience in the hospitality industry, with a strong commercial acumen and ability to translate vision into action. You should be passionate about leading people, developing teams, and driving results in a fast-paced environment.

Requirements:
  • Proven experience in restaurant management, preferably in a leadership capacity.
  • Strong analytical skills, with the ability to interpret data and make informed decisions.
  • Excellent communication and interpersonal skills, with the ability to build strong relationships with colleagues, customers, and stakeholders.

This is an exciting opportunity for a motivated and results-driven individual to join our team and take on a key leadership role. If you have a passion for hospitality, leadership, and delivering exceptional results, we would love to hear from you.

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