
Commercial Cookery/Hospitality Trainer
4 days ago
The successful candidate will deliver and assess units within the Commercial Cookery/Hospitality course, focusing on high-quality and industry-relevant training.
Responsibilities
- Developing and delivering training programs tailored to industry needs
- Contributing to validation and moderation of learning and assessment processes
- Participating in industry consultation activities to ensure relevance
Qualifications and Skills
To be successful in this role, you will need:
- Certificate IV in Training and Assessment
- Current industry skills and knowledge in Commercial Cookery/Hospitality or a related field
- Experience in delivering and assessing vocational education and training
What You Will Gain
This opportunity allows you to work with a reputable college, supporting and leading trainers while impacting students positively.
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