Executive Chef
5 days ago
Lady Davidson Private Hospital is a leading rehabilitation facility in Australia, specializing in orthopaedics, cancer/oncology, and neuro-spinal rehabilitation.
Job OverviewWe are seeking an experienced Chef to join our Catering Department, providing meal services to patients in a supportive and highly organized environment.
Responsibilities- Maintain high standards of cleanliness and hygiene in food preparation areas and kitchen equipment
- Prepare meals and food for patients according to recipes and guidelines
- Develop and implement menu plans that cater to diverse patient needs
- Work closely with dietitians and staff to address specific patient requirements
- Supervise and develop team members to ensure exceptional service delivery
- Chef training accreditation in commercial cookery
- Diploma of commercial cookery or equivalent experience in a similar role
- Good understanding of HACCP and IDDSI regulations
- Knowledge of menu planning, stock control, and diet code adjustments
- Safe Food Handling Certificate (desired)
- First Aid Certificate (desired)
A competitive salary of $73,000 - $74,800 per annum, commensurate with experience, plus benefits including:
- Opportunity to work in a dynamic and supportive team environment
- Professional development and growth opportunities
- Comprehensive induction and training program
Please submit your application, including a cover letter and CV, along with the contact details of two professional referees. A current National Police check and WWCC (where applicable) will be required prior to appointment.
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North Adelaide, South Australia Nawas Pty Ltd Full time{"keyResponsibilities":{"title":"Key Responsibilities"},"Responsibilities":[{"title":"Menu Planning and Preparation","content":"• Develop and maintain a menu that showcases our culinary expertise and meets the tastes of our customers• Collaborate with our chefs and kitchen staff to prepare and present dishes that are both delicious and visually...