Executive Chef

2 months ago

Noosa, Queensland, Australia RACV Full time
About the Opportunity

We are seeking a highly skilled and motivated Chef de Partie to join our dynamic culinary team at RACV Noosa Resort. As a key member of our kitchen brigade, you will play a vital role in delivering exceptional dining experiences to our members and guests.

Key Responsibilities
  • Serve a Consistent High-Quality Product: Prepare and present dishes to the highest standards, ensuring consistency and excellence in every aspect of food preparation and presentation.
  • Manage Stock Rotation and Minimize Wastage: Effectively manage the rotation of stock, minimizing waste and ensuring that our kitchen operates efficiently and sustainably.
  • Oversee Operational Duties: Take charge of operational duties in the kitchen, including supervising staff, managing inventory, and maintaining a clean and safe working environment.
  • Work in All Areas of the Kitchen Operation: Be flexible and willing to work in all areas of the kitchen, including cooking, plating, and presentation.
  • Train and Induct Staff: Provide training and induction to new staff members, ensuring they are equipped to perform their roles effectively and safely.
Requirements
  • Previous Experience: A minimum of 2 years' experience as a Demi Chef or Chef de Partie in a 4-5 star hotel or resort.
  • Culinary Qualification: A commercial cookery qualification recognized in Australia.
  • Knife Skills and Cookery Experience: Demonstrated experience in cookery and well-developed knife skills.
  • Teamwork and Communication: Excellent teamwork and communication skills, with the ability to work effectively in a fast-paced kitchen environment.
  • Physical Demands: Ability to lift 20kgs and perform repetitive manual tasks safely.
  • Working Rights: Full working rights in Australia.
What We Offer
  • Competitive Salary and Penalties: A competitive salary and penalties for evenings, weekends, and public holidays.
  • Free Parking and Uniforms: Free parking on-site and uniforms provided and laundered on-site.
  • Staff Discounts: Enjoy generous staff discounts within the resort.
  • Long-Term Career Opportunities: Opportunities for career growth and development within the RACV group.
  • Employee Recognition Program: A monthly employee recognition program to acknowledge and reward outstanding performance.

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