
Senior Restaurant Operations Coordinator
5 days ago
This is a pivotal role in ensuring the efficient operation of our restaurant.
Main Responsibilities:
- Maintain high standards of presentation, cleanliness, and maintenance throughout the restaurant.
- Foster exceptional customer service skills to drive guest satisfaction.
- Optimize operating procedures to enhance productivity and efficiency.
- Open and close the restaurant while ensuring a smooth transition.
- Roster staff, manage timesheets, and allocate responsibilities effectively.
- Develop and implement comprehensive training programs, company policies, and standard operating procedures.
Requirements:
- Demonstrate exceptional customer service skills to deliver an outstanding experience.
- Possess proven experience in hospitality, particularly in high-volume operations.
- Showcase leadership skills in engaging, motivating, and guiding a large team.
- Demonstrate exceptional presentation, communication, time management, and attention to detail skills.
- Exhibit professionalism under pressure and maintain a calm demeanor.
- Be willing to work a flexible rotating roster including nights and weekends.
- Hold a current Responsible Service of Alcohol Certificate.
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