Restaurant Operations Manager
6 hours ago
We are seeking a passionate and driven individual to join our team as a Cafe/Restaurant Supervisor. As a key member of our hospitality team, you will be responsible for delivering exceptional customer service and ensuring the smooth operation of our cafes and restaurants.
Key Responsibilities:
- Provide exceptional customer service and ensure that all guests have a positive experience.
- Lead and motivate a team of staff to deliver high-quality food and beverage service.
- Ensure that all operational procedures are followed and that the cafe/restaurant is maintained to a high standard.
- Monitor and control costs, including labor, inventory, and supplies.
- Develop and implement strategies to improve customer satisfaction and loyalty.
- Collaborate with other departments to ensure seamless service delivery.
Requirements:
- Previous experience in a cafe/restaurant supervisory role.
- Strong leadership and communication skills.
- Ability to work in a fast-paced environment and prioritize tasks effectively.
- Knowledge of food and beverage service standards and procedures.
- Ability to work flexible hours, including evenings and weekends.
What We Offer:
- A competitive hourly rate of $28.87.
- Opportunities for career growth and development.
- A dynamic and supportive work environment.
About Accor Hotels:
Accor is a world leader in the hotel industry, present in 110 countries with over 5,000 hotels and 10,000 restaurants and bars. We offer a unique and diverse range of brands, from luxury to economy, and are committed to delivering exceptional customer experiences.
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