Restaurant Operations Manager
2 months ago
Job Summary
We are seeking a highly skilled and experienced Restaurant Operations Manager to join our team at Hospitality Recruits. As a key member of our operations team, you will be responsible for the day-to-day management of our restaurant(s) located in a boutique Melbourne Hotel.
Key Responsibilities
- Manage the front of house team, ensuring exceptional customer service and a high-quality dining experience.
- Develop and implement strategies to drive revenue growth and improve operational efficiency.
- Collaborate with the hotel's management team to ensure seamless integration of restaurant operations with hotel services.
- Recruit, train, and develop a high-performing team of hospitality professionals.
- Monitor and maintain high standards of cleanliness, hygiene, and maintenance in the restaurant.
- Ensure compliance with all relevant laws, regulations, and industry standards.
- Develop and implement marketing strategies to promote the restaurant and attract new customers.
- Manage budgets and financial reports to ensure profitability.
Requirements
- Minimum 2 years of experience in a similar role, preferably in a high-end hotel or restaurant environment.
- Diploma in hospitality or an equivalent qualification.
- Excellent leadership and communication skills.
- Ability to work in a fast-paced environment and adapt to changing circumstances.
- Strong business acumen and financial management skills.
- Knowledge of wine and spirits, with the ability to create a unique and memorable dining experience.
About Us
Hospitality Recruits is a leading recruitment agency specializing in hospitality and tourism. We are committed to providing exceptional service and support to our clients and candidates.
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