Senior Culinary Operations Manager

2 weeks ago

Sydney, New South Wales, Australia beBeeCulinary Full time $60,000 - $90,000
Job Description

We are seeking a Senior Culinary Operations Manager to lead our banqueting operations. This role involves hands-on management of daily activities, ensuring food standards meet brand guidelines.

The successful candidate will work closely with the kitchen brigade to maintain high standards of hygiene and safety. They will also be responsible for creating menus, managing recipe costing, and striving for innovative, quality food.

  • Lead the kitchen team in maintaining exceptional food standards.
  • Create menus that meet brand guidelines and are appealing to customers.
  • Manage recipe costing to ensure profitability.
  • Maintain high standards of hygiene and safety.

Required Skills and Qualifications

To succeed in this role, you will need:

  • A qualification in commercial cookery.
  • Excellent leadership and communication skills.
  • 1-2 years experience in a similar role.
  • A strong understanding of food safety standards and HACCP.

Benefits

This role offers a range of benefits, including:

  • A competitive salary.
  • Ongoing training and development opportunities.
  • A positive and supportive work environment.

Others

This is an excellent opportunity to join a dynamic team and take your culinary career to the next level. If you have the skills and passion to succeed, we encourage you to apply.

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