Restaurant Operations Manager
1 day ago
Accor is a global hospitality leader, operating in 110 countries with over 5,000 hotels and 10,000 restaurants and bars.
We are seeking a passionate and driven individual to join our team as Café or Restaurant Supervisor
Key Responsibilities:- Provide exceptional service to guests at all times
- Ensure smooth food and beverage service within allocated sections
- Assign tasks to Team Members, promoting rotation and productivity
- Conduct pre-service and post-service briefings
- Support the Head of Department in training and induction of new Team Members
- Maintain par levels, order stock, and monitor rosters according to legislation and business needs
- Have an understanding of licensing and operating legislation affecting the department
- Complete daily operational reports for future forecasting
- Evaluate food consistency and provide feedback to the Chef
- Establish open communication channels between departments
- Ensure the department is ready for service at scheduled times
- Perform reconciliation of daily takings
- Ensure Team Members have strong product knowledge
- Report maintenance work required in the proximity of the outlet
- Assist guests with enquiries and complaints
- Possession of a current RSA is essential
- Strong understanding of day-to-day restaurant operations
- Passion for sequence of service and customer experience creation
- Ability to be both a valuable team player and well-rounded leader
An estimated salary range of $54,992.08 - $60,000 based on working days and penalties applicable under the Hospitality Industry General Award
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Derwent Park, Australia Grupo Mantra Full time{"title": "Restaurant Manager", "description": "At Accor, we are seeking a passionate and driven Restaurant Manager to join our team. As a Restaurant Manager, you will be responsible for ensuring that our guests receive exceptional service and that our restaurants operate efficiently and effectively.Key Responsibilities:Ensure that Team Members greet guests...
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