Regional Culinary Professional
2 days ago
We are seeking talented chefs to join our team in regional Queensland, where you can escape the high cost of city living and start a rewarding career.
">The Role:">- ">
- Assist our culinary team in maintaining efficient kitchen operations across multiple venues.">
- Evaluate menu offerings to ensure all meals are prepared to a high standard and presented on time.">
- Utilise fresh, frozen, and prepared ingredients to prepare, cook, and present seasonal dishes that meet customer expectations.">
- Maintain effective stock rotation and wastage minimisation procedures to maximise profitability.">
- ">
- Prior experience in commercial kitchens is essential.">
- Availability to work varied hospitality hours is required.">
- Ability to thrive under pressure and maintain composure in fast-paced environments.">
- Excellent communication skills are necessary for effective teamwork and customer service.">
- Certificate III in Commercial Cookery is preferred but not mandatory.">
By joining our team, you will have the opportunity to develop your skills and advance your career in a supportive and dynamic environment. You will be part of a diverse and inclusive team that values employee satisfaction and well-being.
">Please note that this job description has been modified to suit the specific requirements of the role.
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